TOASTED COCONUT WAFFLES

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Toasted Coconut Waffles image

Categories     Breakfast     Brunch     Dessert     Coconut     Buttermilk     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 4 servings

Number Of Ingredients 13

1 1/2 cups unsweetened shredded coconut
1 1/2 cups all-purpose flour
1/2 cup cornstarch
1 teaspoon kosher salt
1 teaspoon baking powder
1/2 teaspoon baking soda
2 large eggs
1 cup buttermilk
1 cup whole milk
2/3 cup virgin coconut oil, melted
1/2 cup sugar
Nonstick cooking oil spray
Unsalted butter and pure maple syrup (for serving)

Steps:

  • Preheat oven to 400°F. Toast coconut on a rimmed baking sheet until golden brown, about 2 minutes. Let cool.
  • Whisk flour, cornstarch, salt, baking powder, and baking soda in a large bowl. Whisk eggs, buttermilk, milk, oil, and sugar in a medium bowl. Whisk buttermilk mixture into dry ingredients (do not overmix). Mix in 3/4 cup coconut; set aside remaining coconut.
  • Heat a waffle iron until very hot. Coat with nonstick spray. Working in batches, cook waffles until golden brown. Serve topped with butter, syrup, and reserved coconut.

Mashrafe Mortaza
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These are the best waffles I've ever had! The coconut flavor is perfect.


Anthony Wiley
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I would definitely make these waffles again. They were so easy to make and they tasted amazing.


Bad guys gaming
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The waffles were a bit too sweet for my taste, but my kids loved them.


Fadila Mohammed
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I'm not a big fan of waffles, but these were actually really good.


Jjemerson3
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These waffles were delicious! I loved the crispy coconut topping.


Mdnasir Nasir
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The waffles were a bit dry, but the coconut flavor was nice.


Irfan Gujjar
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The waffles were a little too sweet for my taste, but overall they were still good.


Aisha Olamide
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These waffles were easy to make and tasted great. I will definitely be making them again.


Ann Mwirigi
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I followed the recipe exactly and the waffles turned out perfectly. They were so good that I ate them all in one sitting!


Nantongo Joyce
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I'm not a huge fan of coconut, but these waffles were surprisingly good! The coconut flavor was not overpowering, and the waffles were light and fluffy.


MD HREDOY KHAN
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These waffles were a hit with my family! The coconut flavor was subtle but delicious, and the waffles were perfectly crispy on the outside and fluffy on the inside.