TOASTED MARSHMALLOW SYRUP
This toasty simple syrup is an instant classic, and excellent addition to any latte, milkshake or martini.
Provided by Food Network Kitchen
Time 20m
Yield 1 cup
Number Of Ingredients 4
Steps:
- Thread the marshmallows onto 2 disposable chopsticks and cook over the open flame of a stove until toasted all over, about 2 minutes. (Alternatively, line the baking sheet of a toaster oven with foil coated in nonstick spray, add the marshmallows and broil, flipping once, until golden brown, about 2 minutes per side.)
- Combine the sugar and 1 cup water in a medium saucepan. Bring to a boil and simmer over medium heat until the sugar is dissolved, about 3 minutes.
- Reduce the heat to low and add the toasted marshmallows to the saucepan. Cook, stirring continuously and turning down the heat if the mixture starts to bubble up around the edges of the saucepan, until the marshmallows are completely dissolved into an opaque mixture, 5 to 7 minutes.
- Strain the mixture through a fine-mesh strainer and whisk in the vanilla extract and salt. Cool completely Store in the refrigerator in an airtight container for up to 1 month.
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TIMOTHY IDUGBE
[email protected]This is a great recipe! I love that it's so easy to make and that I can use it in so many different ways.
Aleena Jabeen
[email protected]I'm not sure what I did wrong, but my syrup turned out really runny. I think I might have added too much water.
Lamar Alhwary
[email protected]This syrup is amazing! It's the perfect topping for my ice cream and pancakes.
Jeff Kirkland
[email protected]I love the flavor of this syrup, but it's a bit too thick for my liking. I might try thinning it out with some water next time.
Collet Gregory
[email protected]I followed the recipe exactly and the syrup turned out perfectly! It's thick and creamy, with a delicious toasted marshmallow flavor.
Mr Boss
[email protected]This syrup is a bit too sweet for my taste, but it's still a good recipe.
ACTION MOVIE TV
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The syrup is delicious and perfect for adding a touch of sweetness to my coffee or pancakes.
Namusoke Saudah1
[email protected]This is the best toasted marshmallow syrup I've ever had! It's so easy to make and tastes just like the marshmallows you roast over a campfire.
MDshane Narajom
[email protected]I'm not a huge fan of marshmallows, but this syrup is amazing! It's not too sweet and has a really unique flavor.
Tammy Alfred
[email protected]I love this syrup! It's the perfect way to add a little something extra to my favorite desserts.
NARENDER KUMAR
[email protected]This toasted marshmallow syrup is a game changer! It's so easy to make and adds the perfect amount of sweetness and marshmallow flavor to my coffee and hot chocolate.