TOASTED SLIVERED ALMONDS
Steps:
- Heat oven to 350 degrees. Place 2 to 3 T. slivered almonds on a shallow baking pan. Bake until lightly brown, about 5 min.
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Kayleigh Wareing
[email protected]I've been using this recipe for years and it never fails me. The almonds always come out perfectly toasted and flavorful.
Danny Oshoy
[email protected]These almonds are a great way to add some extra flavor and crunch to my salads. They're also a good source of protein and healthy fats.
Afghan Peace
[email protected]I love using these toasted slivered almonds as a topping for my ice cream. They add a nice crunchy texture and a nutty flavor.
GullyBoy 07
[email protected]These toasted slivered almonds are the perfect addition to my homemade granola. They add a delicious nutty flavor and a satisfying crunch.
Aony Das
[email protected]I'm not sure what went wrong, but my almonds came out burnt. I guess I'll try again next time.
Wwdes Rftfe
[email protected]I'm allergic to almonds, so I can't eat these. But they look delicious!
Ropan Rohan
[email protected]These almonds are a great snack on their own or added to salads and other dishes. They're also a good source of protein and healthy fats.
Sizzling Jutti
[email protected]I was looking for a way to add some extra flavor to my roasted vegetables, and these toasted slivered almonds did the trick! They added a nice crunchy texture and a nutty flavor.
Samatha Harris
[email protected]These almonds are so easy to make and they taste delicious. I love using them as a topping for yogurt or oatmeal.
Ojaswee Dhakal
[email protected]I've tried a lot of different recipes for toasted slivered almonds, and this one is by far the best. They're always perfectly toasted and never burnt.
Umeer Khan
[email protected]These toasted slivered almonds are the perfect addition to my trail mix. They're crunchy, flavorful, and packed with nutrients.
Themba Hlatshwayo
[email protected]I'm not a huge fan of almonds, but even I thought these were pretty good. They're a great way to add a little crunch and flavor to salads, yogurt, or oatmeal.
Sita Mohammed
[email protected]Meh. They were okay. Not as flavorful as I thought they would be.
Sajib Hossen
[email protected]These toasted slivered almonds are a staple in my kitchen. I use them in everything from salads to stir-fries. They're so versatile and add a great nutty flavor.
miarika davis
[email protected]Followed the recipe exactly and they came out perfect. Will be using these in my next batch of biscotti.
Samy Samh
[email protected]Easy to make and delicious! I used them as a topping for my oatmeal and yogurt. Perfect!
Ryan Womax
[email protected]These toasted slivered almonds are a game-changer! They added so much flavor and crunch to my salad. Will definitely be making these again and again.