TOFFEE, CHOCOLATE PECAN PIE
Steps:
- Preheat the oven to 350*. Line a pie dish with the Pie Crust. Break up the Heath Bars on to the bottom of the pie crust. In a bowl mix the eggs, corn syrup, butter, sugar and vanilla. Fold in the chocolate chips and then the pecans. Bake for 50-55 minutes.
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Zia Azam
[email protected]This pie was so easy to make and it turned out so good! I will definitely be making it again.
Paul Alvarez
[email protected]This pie was a bit too rich for my taste, but my husband loved it.
shomuj mia
[email protected]The toffee chocolate pecan pie was amazing! It was the perfect dessert for my holiday party.
Lando Parks
[email protected]This pie was a bit too sweet for my taste, but I still enjoyed it.
Rehema Elizabeth
[email protected]I'm not a huge fan of chocolate pecan pie, but this one was really good. The toffee filling was a nice touch.
Subash Kandal
[email protected]This pie was so easy to make and it turned out so good! I will definitely be making it again.
M attik
[email protected]This pie was a bit time-consuming to make, but it was worth it. It was a huge hit at my party.
Tristan Walker
[email protected]I made this pie for my family and they all loved it. It was the perfect ending to our holiday meal.
David Funny
[email protected]This pie was a bit too rich for my taste, but my husband loved it.
Md HALAM
[email protected]The toffee chocolate pecan pie was amazing! It was the perfect dessert for my holiday party.
glorious victor
[email protected]This pie was a bit too sweet for my taste, but I still enjoyed it.
Renee Noelle
[email protected]This pie was easy to make and turned out great! I highly recommend it.
Kendra Phillips
[email protected]I'm not a huge fan of chocolate pecan pie, but this one was really good. The toffee filling was a nice twist.
Fs Maliya (Malindu)
[email protected]This pie was delicious! The toffee chocolate filling was rich and decadent, and the pecans added a nice crunch. The crust was flaky and buttery.
First
[email protected]The toffee chocolate pecan pie was a disappointment. The filling was too runny and the crust was soggy.
Mudassar Muna Bhai
[email protected]This pie was a bit too sweet for my taste, but my kids loved it.
SC Boss
[email protected]This pie was easy to make and turned out great! I used a store-bought pie crust to save time, and the filling was simple to prepare. The pie was a perfect balance of chocolate, toffee, and pecans.
owo
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best chocolate pecan pie he's ever had.
abnet kassawu
[email protected]This pie was a hit at my Thanksgiving dinner! The toffee chocolate filling was rich and decadent, and the pecans added a nice crunch. The crust was flaky and buttery. I will definitely be making this pie again.