TOM DOUGLAS'S BLUEBERRY CORN RELISH
Make and share this Tom Douglas's Blueberry Corn Relish recipe from Food.com.
Provided by Gay Gilmore
Categories Sauces
Time 12m
Yield 8-12 serving(s)
Number Of Ingredients 8
Steps:
- Blanch the corn in boiling salted water for 2 minutes and then plunge into ice water bath.
- Drain and put in a bowl.
- Add blueberries, vinegar, olive oil, and mix gently.
- Season to taste.
- Just before serving cut the basil in a chiffonade (thin strips) and stir.
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Amy Flynn
[email protected]This is one of my favorite recipes for corn relish. It's so fresh and flavorful. I love the pop of color from the blueberries.
Sameer Nepal
[email protected]I've made this relish several times now and it's always a hit. It's so easy to make and it's always gone in a flash.
Mostakim Bhuiyan
[email protected]This recipe is a great way to use up fresh blueberries. I love the combination of flavors and textures.
TAHSIN Official Channel
[email protected]I made this relish for the first time last week and it was a huge hit. The flavors are so well-balanced and the blueberry adds a nice sweetness. I'll definitely be making it again.
Mahfujur rahman Prottoy
[email protected]This is a great recipe for a summer cookout. It's light and refreshing, and it goes with just about anything.
Saim Raza
[email protected]This relish is so versatile! I've used it on grilled chicken, fish, and even tacos. It's always a hit.
dany david
[email protected]I'm not usually a fan of corn relish, but this recipe changed my mind. The blueberries and red onion add a nice sweetness and crunch.
Three Blessings of God
[email protected]This recipe is easy to follow and the results are delicious. I love the pop of color and flavor that the blueberries add. I will definitely be making this again and again.
Lisa Simpson
[email protected]I made this relish for a potluck and it was a huge success. Everyone loved the unique flavor and freshness. I will definitely be making it again!
Shawonda Booker
[email protected]This recipe is a keeper! The combination of blueberries, corn, and red onion is perfect, and the dressing is light and flavorful. I served it with grilled chicken and it was a hit.