TOMATILLO AND YELLOW TOMATO SALSA WITH TORTILLA CHIPS
Categories Tomato Appetizer Fry Fourth of July Quick & Easy Summer Gourmet
Yield Makes 8 dozen chips and about 6 cups salsa
Number Of Ingredients 11
Steps:
- Make chips:
- In a kettle heat 3/4-inch oil to 375°F on a deep-fat thermometer and fry tortilla wedges, a dozen at a time, until crisp and most of bubbling subsides, about 1 minute, transferring chips with a slotted spoon to paper towels to drain. Sprinkle chips with salt to taste. Tortilla chips may be made 1 day ahead and kept in airtight containers.
- Make salsa:
- In a bowl combine well oil, tomatillos, tomatoes or bell peppers, onion, jalapeños, coriander, and salt to taste and chill salsa, covered, at least 1 hour or overnight.
- Serve salsa with chips.
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Binaya karki
[email protected]This salsa was a little too spicy for me, but I still enjoyed it. I think I'll try making it again with less jalapeño next time.
Libiya Lipi
[email protected]I love the fresh flavor of this salsa. It's perfect for summer gatherings.
Msawakhe
[email protected]This salsa is a great way to use up tomatillos and yellow tomatoes. It's also a healthy and delicious snack or appetizer.
Barbara W
[email protected]I've made this salsa several times now and it's always a hit. It's so easy to make and it's always delicious.
d.o.g
[email protected]This salsa is perfect for summer! It's light and refreshing, and the tomatillos and yellow tomatoes give it a unique flavor.
Antonio Smart
[email protected]I'm not a big fan of tomatillos, but I loved this salsa. The yellow tomatoes and lime juice really balance out the flavor.
Hashi Khatun
[email protected]This salsa is so easy to make and it's so delicious. I love the combination of tomatillos and yellow tomatoes.
SHAKA KING
[email protected]I made this salsa for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Davine nyabonyi
[email protected]This salsa is amazing! The tomatillos and yellow tomatoes give it a really fresh and flavorful taste.
King Kewan
[email protected]I love this salsa! It's so easy to make and always a crowd-pleaser. I like to serve it with tortilla chips, grilled chicken, or fish.
Bikram Yadav
[email protected]This salsa was a hit at my party! The tomatillos and yellow tomatoes gave it a unique and delicious flavor. I will definitely be making this again.