TOMATO AND BASIL SOUP WITH HORSERADISH CREAM
Steps:
- In a medium saucepan over medium high heat, warm the olive oil. Add celery, onion and Italian seasoning, and cook 3 to 4 minutes until onions and celery are slightly softened. Season with salt. Add chicken stock, strained tomatoes and hot sauce. Bring to a boil, stirring occasionally. Reduce heat to medium low, add the fresh tomatoes and heavy cream, and simmer for 10 to 15 minutes, stirring occasionally. Just before serving, stir in sliced basil and 1/4 cup of the horseradish. Serve into bowl, and garnish each bowl with the remaining horseradish and basil.
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[email protected]I thought this soup was just okay. The flavors were a bit bland and the horseradish cream didn't really do anything for me. I think I would have preferred it without the horseradish cream.
Rezaur Rahman
[email protected]This soup was delicious! The tomato and basil flavors were perfect together, and the horseradish cream added a nice touch of spice. I would definitely make this soup again.
Tiffany Starcher
[email protected]I really enjoyed this soup! The flavors were well-balanced and the horseradish cream added a nice touch of spice. I would definitely make this soup again.
Oladipupo Kehinde
[email protected]This soup was a bit too spicy for me. I think I would have preferred it without the horseradish cream.
Vasileios Oikonomou
[email protected]This soup was really good! The tomato and basil flavors were nice and bright, and the horseradish cream added a nice touch of spice. I would definitely make this soup again.
Imran irshaid Gfjh
[email protected]I thought this soup was just okay. The flavors were a bit bland and the horseradish cream didn't really do anything for me. I think I would have preferred it without the horseradish cream.
Farouk Ahmed
[email protected]This soup was delicious! The tomato and basil flavors were perfect together, and the horseradish cream added a nice touch of spice. I would definitely make this soup again.
Divo Goofy
[email protected]I really enjoyed this soup! The flavors were well-balanced and the horseradish cream added a nice touch of spice. I would definitely make this soup again.
Eastsideking313rd
[email protected]This soup was a bit too spicy for me. I think I would have preferred it without the horseradish cream.
ASTMER with gamer
[email protected]I thought this soup was really good! The tomato and basil flavors were nice and bright, and the horseradish cream added a nice touch of spice. I would definitely make this soup again.
Muddu Patrick
[email protected]This soup was just okay. The flavors were a bit bland and the horseradish cream didn't really do anything for me. I think I would have preferred it without the horseradish cream.
Jeannette Ty Doan
[email protected]I was a little hesitant to try this soup because I'm not a big fan of horseradish. But I'm so glad I did! The horseradish cream was actually very mild and it added a really nice flavor to the soup. I will definitely be making this soup again.
Zaman islam
[email protected]This soup was absolutely amazing! The flavors were so rich and complex, and the horseradish cream was the perfect finishing touch. I will definitely be making this soup again and again.
Chioma Ogbogu
[email protected]I've made this soup many times and it's always a hit. It's so easy to make and it's always delicious. I love the way the horseradish cream adds a little bit of spice to the soup. It's the perfect soup for a quick and easy weeknight meal.
Chocolate diva
[email protected]This soup was a delightful blend of flavors! The tomato and basil were perfectly balanced, and the horseradish cream added a subtle kick that really brought the dish together. I served it with a side of crusty bread and it was the perfect meal for a