TOMATO AND BREAD SOUP
Make and share this Tomato and Bread Soup recipe from Food.com.
Provided by Steve Sickenberger
Categories Lunch/Snacks
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F degrees, place bread cubes on baking sheet and toast until edges are lightly brown, about 8-10 minutes.
- Heat olive oil in a 5 quart pot over medium heat, add onions and cook for 3-4 min or until they begin to soften.
- Add the garlic and crushed red pepper and continue to cook, stirring, for an additional 5 minutes or until the garlic becomes golden.
- Add pepperoncini, tomatoes, beef stock and toasted bread and bring to a boil.
- Reduce to a simmer, add basil and cook, covered, 30-40 minutes stirring occasionally.
- Season to taste with salt and pepper. Ladle into soup bowls and drizzle with olive oil, garnish with crumbled Gorgonzola.
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Asokeji Adebola
[email protected]This soup is a great way to get your daily dose of vitamins and minerals.
Lucy Snell
[email protected]This soup is a great way to save money on groceries.
Iredia Darlington
[email protected]This soup is a great way to use up leftover bread.
kanao tsuyuri
[email protected]I love the simplicity of this recipe.
Themba Mashinini Themba
[email protected]This soup is a great way to get your kids to eat vegetables.
Muhammad Ajdar
[email protected]I've made this soup several times and it's always delicious.
Najeeb King
[email protected]This soup is perfect for a cold winter day.
Dean Rattray
[email protected]I made this soup for a potluck and it was a big hit. Everyone loved it!
Abex Lee
[email protected]This soup is a great way to use up leftover tomatoes.
Shawon Sheikh
[email protected]I love this soup! It's so flavorful and comforting.
Naqash Manzoor
[email protected]This soup is so easy to make and it's always a hit with my family.
Jual Shak
[email protected]I followed the recipe and my soup turned out great. It was thick and creamy, with a perfect balance of sweetness and acidity.
Ghafar Khudayar
[email protected]This soup is amazing! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again and again.
Ursula Psion
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I usually add a little bit of chili powder to give it a bit of a kick.
Amir Tmg
[email protected]This soup was easy to make and very flavorful. I used canned tomatoes and it still turned out great. I will definitely be making this again.
Yasir Raja
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved the unique flavor and texture. I will definitely be making this again.
Bashir Ali
[email protected]I followed the recipe exactly and my soup turned out great! It was thick and creamy, with a perfect balance of sweetness and acidity. My family loved it.
Garrett Haas
[email protected]This tomato and bread soup was incredibly easy to make and packed with flavor. I used fresh tomatoes from my garden and they made the soup taste so fresh and delicious. I will definitely be making this again!