TOMATO ARTICHOKE APPETIZERS
Tomato Artichoke Appetizers is a 2013 Bisquick Family Favorites Recipe Contest award-winning recipe developed by Karen Haldeman, 2nd Place, Ohio State Fair (Columbus, OH).
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 1h
Yield 30
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Grease or spray cookie sheet. In medium bowl, stir together Bisquick mix and boiling water; beat vigorously 20 strokes. On work surface generously sprinkled with Bisquick mix, gently roll dough to coat. Shape into a ball; knead 10 times.
- Roll out dough 1/8 inch. Cut with 2-inch round cutter dipped in Bisquick mix. Place about 2 inches apart on cookie sheet. In small bowl, mix mayonnaise, Parmesan cheese and onion; mix well. Spread each round with 1/2 teaspoon mayonnaise mixture. Top with slightly less than 1 teaspoon artichokes and another 1/2 teaspoon mayonnaise mixture. Place 1 slice tomato on each round, and top with 1 teaspoon mayonnaise mixture.
- Bake 10 to 12 minutes or until golden brown and puffy. Garnish with parsley. Serve warm or at room temperature.
Nutrition Facts : Calories 90, Carbohydrate 7 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Appetizer, Sodium 190 mg, Sugar 0 g, TransFat 0 g
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Heather Mann
[email protected]These appetizers are a great way to use up leftover tomatoes and artichokes. They're also a great appetizer to serve at a party.
Major sahab
[email protected]I've tried many tomato artichoke appetizer recipes, but this one is by far the best. It's simple to make and always turns out perfect.
Nick Marthins
[email protected]These tomato artichoke appetizers are a delicious and easy way to impress your guests. They're perfect for any occasion.
Had Hai yar
[email protected]I made these appetizers for my family and they loved them! They said they were the best appetizers they've ever had.
Anthony West
[email protected]These appetizers are so easy to make and they're always a crowd-pleaser. I love serving them at parties or potlucks.
Nene Sanchez
[email protected]I was a bit skeptical about how these would turn out, but I was pleasantly surprised! The flavors of the tomatoes, artichokes, and cheese blend together perfectly.
Md mehedi Lhan
[email protected]I've made these appetizers several times now and they're always a hit. They're a great way to use up leftover artichokes.
Namakau Muyoyeta
[email protected]These appetizers are so easy to make and they're always a hit. I love serving them at parties or potlucks.
Rana Asim Ali
[email protected]I love the combination of flavors in these appetizers. The tomatoes, artichokes, and cheese go together perfectly.
Kuber Prsad
[email protected]These appetizers are a great way to use up leftover tomatoes and artichokes. They're also a great appetizer to serve at a party.
Tyler the Animator
[email protected]I've tried many tomato artichoke appetizer recipes, but this one is by far the best. It's simple to make and always turns out perfect.
Dad Jan
[email protected]These tomato artichoke appetizers are a delicious and easy way to impress your guests. They're perfect for any occasion.
Yakin Mia
[email protected]I made these appetizers for my family and they loved them! They said they were the best appetizers they've ever had.
Adan Jan
[email protected]These appetizers are so easy to make and they're always a crowd-pleaser. I love serving them at parties or potlucks.
Ramesh sanjyal
[email protected]I was a bit skeptical about how these would turn out, but I was pleasantly surprised! The flavors of the tomatoes, artichokes, and cheese blend together perfectly.
Erin Martin
[email protected]I've made these appetizers several times now and they always turn out perfect. They're a great way to use up leftover artichokes.
neri Aizebioje
[email protected]These tomato artichoke appetizers were a hit at my party! They were simple to make and so delicious.