This is one of my favorite Pampered Chef Recipes! I made this for my Aunt's Opera Reception (which was a fancy party), yet it was sooo easy and tasted wonderful! Everyone raved about how good it was... little did they know it just took minutes to throw together! Delicious!!!
Provided by Kim D.
Categories < 30 Mins
Time 30m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F.
- Roll out pizza crust onto a rectangle baking stone (or cookie sheet if you don't have a stone).
- Sprinkle crust with one cup Mozzarella cheese.
- In a bowl, combine remaining Mozzarella cheese, basil, garlic and mayonnaise.
- Mix well.
- Place sliced tomatoes on top of pizza crust.
- Spread mayonnaise mixture on top of tomatoes.
- Top with grated Parmesan cheese.
- Bake for 15-20 minutes or until top is golden brown and bubbly.
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Rachel Mccauley
[email protected]I've made these squares several times now and they're always a success. They're perfect for a quick and easy appetizer.
Anwar md Hossan
[email protected]These squares were a big hit at my party! Everyone loved them.
Md Monu vai
[email protected]I'm not sure what went wrong, but my squares turned out really dry. I think I might have overcooked them.
Ola Baha
[email protected]These squares were a bit too complicated to make. I think I'll try a simpler recipe next time.
Lumi Verrett
[email protected]I followed the recipe exactly and the squares turned out perfectly. They were so delicious that I ate them all in one sitting.
Itz_Rain Gachatube vids
[email protected]These squares were amazing! I couldn't get enough of them. I will definitely be making them again and again.
Amar Thapa Magar
[email protected]I thought these squares were just okay. They were a bit too dry for my taste. I think I'll try a different recipe next time.
Omo zaizai
[email protected]These squares were delicious! I loved the combination of flavors and textures. I will definitely be making them again soon.
Daresh Yadav
[email protected]Overall, I thought these squares were pretty good. They were easy to make and they had a nice flavor. I would make them again.
Siyabulela Amanda
[email protected]These squares were a lot of work to make and they didn't turn out as good as I expected. I wouldn't recommend this recipe.
John Barnocky
[email protected]I found the recipe to be a bit confusing. The instructions weren't very clear and I ended up making a few mistakes.
Sonjibon Das
[email protected]These squares were a bit too bland for my taste. I think I'll add some garlic and oregano next time.
Awais jaan
[email protected]I followed the recipe exactly and the squares turned out perfectly. They were delicious and I will definitely be making them again.
Soud Soud issa
[email protected]These squares are so easy to make and they're always a hit with my family and friends. I highly recommend them!
Fransisco Sm
[email protected]I love the combination of tomatoes and basil in these squares. They're so flavorful and refreshing.
Grace Radebe
[email protected]I've made these squares several times now and they're always a success. They're perfect for a quick and easy appetizer or snack.
Adela Rashiti
[email protected]These tomato basil squares were a hit at my last party! They're so easy to make and they're always a crowd-pleaser.