Ohh let me count the ways to use this Tapenade.......over pasta, as a dip, served on some crusty bread or rye, on a cheese board or serve with some pitta crisps! Even give as a gift..... its Wonderful. Note -- This is best made a day ahead of serving.
Provided by Tisme
Categories Spreads
Time 20m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Process all the ingredients until smooth.
- Spoon into hot sterilised jar and seal jar immediately.
- N.B. This is best made a day ahead and can be stored in refrigerator for about 4-6 weeks. This recipe makes approx 250ml of Tapenade.
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Nosipho Dlamini
[email protected]This tapenade is a great way to use up leftover tomatoes. It's so easy to make and it's always a hit. I love the way the flavors of the tomatoes, capers, and olives come together. It's the perfect addition to any party or gathering.
Casey Akins
[email protected]I'm not usually a fan of tapenade, but this recipe changed my mind. It's so flavorful and delicious. I love the way the tomatoes, capers, and olives come together. It's the perfect appetizer or snack.
Santiago Olivares
[email protected]This tapenade is the perfect summer appetizer. It's light and refreshing, and the flavors are amazing. I love the combination of tomatoes, capers, and olives. It's the perfect way to start a meal.
Danish Cheema786
[email protected]I made this tapenade for a party and it was a huge success. Everyone loved it! I served it with crostini and vegetables, and it was the perfect appetizer. It's so easy to make and so delicious. I'll definitely be making this again.
Vishal hallen
[email protected]This tapenade is addictive! I can't stop eating it. It's so flavorful and goes with everything. I've been putting it on sandwiches, crackers, and even pasta. It's a new favorite in my kitchen.
Mujahid Chowdhury
[email protected]This is my go-to recipe for tapenade. It's so easy to make and always turns out delicious. I love the combination of tomatoes, capers, and olives. It's the perfect appetizer or snack.
Vegeta's Son
[email protected]I wasn't sure how I would like this tapenade, but I was pleasantly surprised. The flavors are so fresh and bright, and the texture is perfect. I will definitely be making this again.
Jay Bryant cosplay and props
[email protected]This tapenade is so versatile. I've used it as a sandwich spread, a dip for vegetables, and even as a pizza topping. It's always a crowd-pleaser.
Haroon Rehman Haron
[email protected]I love the simplicity of this recipe. It's so easy to make, and the results are always delicious. I like to add a little bit of heat by adding some red pepper flakes. It's also a great way to use up leftover tomatoes.
Ms Nuhin
[email protected]This tapenade was a hit at my last party! I served it with crostini and vegetables, and it was gone in minutes. The flavors are so well-balanced, with the salty capers and olives perfectly complementing the sweet tomatoes. I'll definitely be making t