TOMATO CHEDDAR DILL BREAD
This is a quick bread with a beautiful color and tangy taste, eaten at breakfast, lunch or dinner. I love it toasted with a poached egg on top.
Provided by Geema
Categories Breads
Time 1h10m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Preheat the oven to 375.
- In a large bowl, combine the flour, cheese, baking powder, salt and baking soda.
- In another bowl, mix the tomato puree, onion, dill, butter and eggs.
- Add the wet ingredients to the dry ingredients and stir just until combined.
- Pour the batter into a well greased loaf pan and bake until bread is nicely browned and a tooth pick inserted into the center comes out clean -- 50-55 minutes.
- Turn the bread out onto a wire rack to cool before slicing.
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Yulanda McNeely
[email protected]I followed the recipe exactly and the bread turned out great. I'm so glad I tried this recipe!
Mohamud Sugule
[email protected]This bread is a bit time-consuming to make, but it's worth it. The flavor is amazing!
Leta Mess
[email protected]I'm not usually a fan of dill, but I really liked this bread. The flavors were well-balanced.
SHEHU BADAMASI
[email protected]This bread was a hit at my party! Everyone loved it.
Kerone Rowland
[email protected]I love this bread! It's so soft and fluffy, and the cheese and dill give it a wonderful flavor.
Aaron Brennan
[email protected]Yum!
Sajjad Khatti
[email protected]This bread is a keeper! It's easy to make and the flavor is out of this world. I will definitely be making this again.
Kerryn baptiste
[email protected]I was looking for a new bread recipe to try and this one caught my eye. I'm so glad I made it! The bread was delicious and the cheese and dill gave it a great flavor.
ahmi mehar
[email protected]This bread is so good! I made it for my family and they loved it. The bread was very moist and flavorful.
Ronnie promise K
[email protected]I've made this bread several times and it always turns out perfect. It's so easy to make and the flavor is amazing. I love the combination of tomatoes, cheddar cheese, and dill.
Tushar Ahmed
[email protected]This tomato cheddar dill bread was absolutely delicious! I made it for a potluck and it was a huge hit. The bread was soft and fluffy, and the cheese and dill gave it a wonderful flavor.