TOMATO FREEZER SALSA
Take advantage of all those wonderful field tomatoes available in late summer by making this freezer salsa. Enjoy some before you freeze it. Complete Book of Small Batch Preserving
Provided by Olha7397
Categories Vegetable
Time 30m
Yield 5 cups
Number Of Ingredients 9
Steps:
- Coarsely chop tomatoes and place in a sieve over a bowl to allow extra juice to drain.
- Heat oil on medium heat in a nonstick skillet.
- Add onions, jalapeno pepper and garlic; cook for 7 minutes or until softened but not brown, stirring often.
- Let cool.
- Stir in drained tomatoes.
- Stir in lime juice, salt and pepper.
- Spoon into tightly sealed plastic containers and freeze for up to 4 months.
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Zay Bear
[email protected]I'm allergic to tomatoes, so I can't eat this salsa. But it looks delicious!
Raja aryan
[email protected]I thought this salsa was just okay. It wasn't as flavorful as I expected.
Amy Law
[email protected]I'm not sure what I did wrong, but my salsa didn't turn out very good. It was too watery.
Henry Asante
[email protected]This salsa is so easy to make and it's so delicious. I highly recommend it.
Hannah Hamrin
[email protected]I've been making this salsa for years and it's always a hit. It's the perfect addition to any Mexican dish.
Aliana Biltoft
[email protected]This salsa is a great way to use up extra tomatoes from the garden.
Santosh Shahi
[email protected]I love the convenience of being able to freeze this salsa. It's so nice to have homemade salsa on hand whenever I want it.
Memba Tamang
[email protected]I'm not a big fan of salsa, but this one is really good. It's not too spicy and has a great flavor.
Joseph Bobo
[email protected]This salsa is the perfect party food. It's easy to make and everyone loves it.
JOY EZE
[email protected]I love that this salsa is made with fresh ingredients. It really makes a difference in the flavor.
Shamim Vai
[email protected]This salsa is amazing! I've already made it twice.
Mubarak Haruna
[email protected]I'm so glad I found this recipe. I've been looking for a good freezer salsa recipe for a long time.
none of your business
[email protected]This is the best freezer salsa I've ever had. It's so flavorful and fresh-tasting.
Durrani Khan
[email protected]I made this salsa last night and it was a hit! My family loved it. It's the perfect balance of spicy and sweet.
gibson mwale
[email protected]This salsa is a game-changer! I love that I can make a big batch and freeze it for later. It's so convenient to have homemade salsa on hand for tacos, burritos, or just snacking.