TOMATO-GINGER SOUP
This is based on a recipe from Ken Hom's Quick & Easy Chinese Cooking. He says in its intro: "This soup is a year-round favorite of mine because it can be made successfully with canned tomatoes, one of the few processed foods I find acceptable, so you need not wait for fresh tomatoes to come into season. Of course, it is delicious made with fresh ripe tomatoes when they are available at a reasonable price, and they also need little preparation and cook quickly. This is a refreshing soup that makes a sparkling first course. On hot summer days, try serving it at room temperature. For a Southeast Asian touch, add 2 tablesppoons lemon juice. The soup reheats successfully." My picky DH really likes it! :)
Provided by mersaydees
Categories < 15 Mins
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- IF USING FRESH TOMATOES: Prepare by cutting them in half horizontally and squeezing out the seeds. Coarsely chop the flesh and set aside.
- IF USING CANNED TOMATOES: Drain thoroughly and roughly chop.
- Add stock to large saucepan and bring to the simmering point.
- Add the ginger, soy sauce, chili bean paste, sugar, and tomatoes.
- Simmer for 2 minutes.
- Serve at once.
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Enjoy123
[email protected]This soup is the perfect comfort food. It's warm, hearty, and flavorful.
Tlou Precious
[email protected]This soup is delicious and easy to make. I will definitely be making it again.
Bashdar Sdiq
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
Md Shahinkhan
[email protected]This soup is the perfect way to warm up on a cold day. It's also a great way to get your kids to eat their vegetables.
Bolatito Komolafe
[email protected]I'm always looking for new tomato soup recipes, and this one is a keeper. It's so easy to make and it's packed with flavor.
cecile pennell
[email protected]This soup is a great way to use up leftover tomatoes. It's also a great make-ahead meal.
Kristin Michelle
[email protected]I love that this soup is healthy and flavorful. It's a great way to get my daily dose of vegetables.
Eric Lin
[email protected]This soup is so versatile. I've added different vegetables and spices to it, and it's always delicious.
peace maker
[email protected]I've never made tomato soup before, but this recipe made it easy. It turned out great and I'll definitely be making it again.
Soboj Mia
[email protected]I made this soup for a party and it was a big hit. Everyone loved the unique flavor.
Samuella Dlutu
[email protected]This soup is the perfect comfort food. It's warm, flavorful, and filling. I highly recommend it.
Emlyn The Gremlin
[email protected]I'm not a huge fan of tomato soup, but this recipe changed my mind. The ginger adds a really nice flavor that makes this soup unique.
Gaan Pagol
[email protected]This soup is so easy to make and it's packed with flavor. I love the addition of ginger. It really takes this soup to the next level.
Jordan Heintz
[email protected]This soup is delicious! The ginger gives it a nice kick. I will definitely be making this again.
TR ODUTE
[email protected]I made this soup last night and it was a huge success! My husband and kids loved it. It's a great way to use up leftover tomatoes.
Joshua Nwakaji
[email protected]This soup is so flavorful and comforting. I love the combination of tomato and ginger. It's the perfect soup for a cold day.
Nahida yesmin
[email protected]I've made this soup several times now, and it's always a hit with my family and friends. It's so easy to make, and the flavors are amazing.
Esihle Nyamani
[email protected]This tomato-ginger soup was a delicious and easy-to-make meal. The flavors of the tomato and ginger complemented each other perfectly, and the soup had a nice balance of sweetness and spice. I served it with a side of grilled cheese sandwiches, and i