TOMATO-GORGONZOLA SAUCE
Steps:
- Heat oil in large saute pan over medium heat. Add onion, red pepper flakes and black pepper; cook 3 minutes or until onions are translucent. Add tomato paste and garlic and saute for 1 minute. Stir in tomato puree and vinegar. Bring to a boil and cook, uncovered, for 5 minutes. Add cream, simmer for 1 minute. Stir in cheese, basil, cooked pasta and salt. Serve immediately.
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Free fair lover
[email protected]This sauce is a great way to add a touch of elegance to any meal.
Rimjhim Bristy
[email protected]I made this sauce for a dinner party and everyone raved about it. It's definitely a keeper.
Henry Peter
[email protected]This sauce is easy to make and it's a great way to use up leftover tomatoes.
Shaniah Henry
[email protected]I love the combination of tomatoes and gorgonzola in this sauce. It's so rich and creamy.
Mahar Irfaan
[email protected]This sauce is so flavorful and versatile. I've used it on pasta, chicken, and even fish. It's always a hit.
Gunnar Coleman
[email protected]I've made this sauce several times now and it's always a hit. It's the perfect sauce for any type of pasta.
Bheka Mbilokosa
[email protected]This sauce is easy to make and it's always a crowd-pleaser. I highly recommend it.
sameer tamang
[email protected]I love the way the tomatoes and gorgonzola complement each other in this sauce. It's a perfect combination.
Kelly Chetty
[email protected]This sauce is so versatile. I've used it on pasta, pizza, and even as a dip for bread.
gamer Xx
[email protected]I've been making this sauce for years and it's always a favorite. It's the perfect balance of flavors.
lusia Lolonlun
[email protected]This sauce is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with the family.
Serena Vandayar
[email protected]I love the way the gorgonzola melts into the sauce and creates a creamy texture.
funny Mysterious KSA
[email protected]I made this sauce for a dinner party and everyone raved about it. It's definitely a keeper.
omukiliza david
[email protected]This sauce is easy to make and it's a great way to use up leftover tomatoes.
Aiesha Liaqat
[email protected]I love the combination of tomatoes and gorgonzola in this sauce. It's so rich and creamy.
Naka Shafigah
[email protected]This sauce is so flavorful and versatile. I've used it on pasta, chicken, and even fish. It's always a hit.
AJ Mathan
[email protected]I've made this sauce several times now and it's always a crowd-pleaser. It's the perfect sauce for any type of pasta.
Ssewa
[email protected]This is my new go-to tomato sauce recipe. It's so easy to make and it always turns out perfect.
Ronald Little
[email protected]I made this sauce last night and it was delicious! I used fresh tomatoes from my garden and the flavor was amazing.
Sarmad Sajid
[email protected]This tomato gorgonzola sauce was a hit with my family! It was creamy, cheesy, and flavorful. I served it over pasta and everyone loved it.