COLD VEGGIE PIZZA
This is a great appetizer that isn't terrible for you! Lots of raw veggies make it easy for you to customize to your liking. Use the veggies I've listed, or come up with your own combinations!
Provided by Jenni K
Categories Vegetable Appetizers
Time 50m
Number Of Ingredients 10
Steps:
- 1. Roll out crescent rolls to make a crust on a cookie sheet. Bake at 350 for 15 minutes until it's golden brown. Let cool.
- 2. Blend together cream cheese, mayo, sour cream, and ranch seasoning. Spread over cooled crust.
- 3. I get the 12 oz mixed bag of prewashed broccoli, cauliflower, and carrots. Add it to a food processor (in batches, if needed) and pulse to dice veggies.
- 4. Top the pizza with veggies, shredded cheese, then black olives.
- 5. Cut into squares & enjoy!
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Stave Games
[email protected]I love that this pizza is so customizable. You can use any type of vegetables that you like, and you can even add some cooked chicken or tofu if you want.
ISRAR Rahman
[email protected]This pizza is a great party food. It's easy to make ahead of time, and it's always a hit with guests.
Fazal Azeem
[email protected]I highly recommend this cold veggie pizza. It's easy to make, delicious, and healthy. What more could you ask for?
Siri Pickering
[email protected]I've made this pizza with both a store-bought and a homemade crust. Both versions are delicious, but I prefer the homemade crust. It's so much crispier and flavorful.
Ak Repair
[email protected]This pizza is a great way to get your kids to eat their vegetables. My kids love it, and they don't even realize they're eating healthy.
Ashii ashii
[email protected]I love that this pizza is so versatile. You can use any type of vegetables that you like, and you can even add some cooked chicken or tofu if you want.
Roger Coleman
[email protected]This pizza is a great way to use up leftover vegetables. I had some zucchini, bell peppers, and mushrooms that were about to go bad, so I threw them all on this pizza. It turned out great!
Dhanhangma Rai
[email protected]I'm not a huge fan of cold pizza, but this one is really good. The vegetables are crisp and the dressing is light and flavorful. I would definitely recommend this recipe.
Misty Hare
[email protected]5 stars! This pizza is amazing! I love the combination of flavors and textures. The crust is crispy and the vegetables are fresh and flavorful. I will definitely be making this again.
Md Pahim
[email protected]I highly recommend this cold veggie pizza. It's easy to make, delicious, and healthy. What more could you ask for?
Robert D. Wilson Jr.
[email protected]I've made this pizza with both a store-bought and a homemade crust. Both versions are delicious, but I prefer the homemade crust. It's so much crispier and flavorful.
Lover Gonza
[email protected]This pizza is a great way to get your kids to eat their vegetables. My kids love it, and they don't even realize they're eating healthy.
Yusuff sodick
[email protected]I love that this pizza is so versatile. You can use any type of vegetables that you like, and you can even add some cooked chicken or tofu if you want.
Zara Umer
[email protected]This is the perfect pizza for a hot summer day. It's light and refreshing, and it's packed with healthy vegetables.
A.S sumith
[email protected]I made this pizza for a potluck, and it was a huge hit. Everyone raved about how good it was. I even had people asking for the recipe.
Tamoor Vicky
[email protected]This pizza was a great way to use up some leftover vegetables. I had some zucchini, bell peppers, and mushrooms that were about to go bad, so I threw them all on this pizza. It turned out great!
Noel Tomlinson
[email protected]I was pleasantly surprised by how delicious this cold veggie pizza was. I'm not usually a fan of cold pizza, but this one was so refreshing and flavorful. I'll definitely be making it again this summer.
Ovijit Saha
[email protected]I've made this cold veggie pizza several times now, and it's always a crowd-pleaser. The combination of flavors and textures is perfect, and it's so easy to make.
Raul Zayn
[email protected]This cold veggie pizza was a hit at my last party! Everyone loved the fresh, flavorful toppings and the crispy crust. I'll definitely be making it again.