TOMATO JAM
Steps:
- Score an X in the bottom of 3 pounds of tomatoes and cook in boiling water for about 30 seconds. Drain, transfer to a bowl of ice water, then peel and dice. Combine the tomatoes with 1 cup granulated sugar, 1/2 cup light brown sugar and 2 tablespoons cider vinegar in a large pot over medium heat. Add 1/2 teaspoon kosher salt, 1/4 teaspoon each ground coriander and cumin and the juice of 1 lemon. Cook, stirring, until thick, about 1 hour; let cool. Serve with cheese and crackers.
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Scott Hodge
[email protected]This tomato jam is so good! I can't believe how easy it was to make.
taha kourdorli
[email protected]I love this tomato jam! It's the perfect way to use up extra tomatoes from my garden.
Afzal Jutt
[email protected]This tomato jam is so easy to make and it's so delicious. I've already made it twice this week.
fiza batool
[email protected]I'm not a big fan of tomatoes, but I love this jam. It's the perfect way to add a little sweetness to my meals without overpowering the other flavors.
Abreham Dereje
[email protected]This tomato jam is so good! I can't believe how easy it was to make.
Tumuhimbise Keneth
[email protected]I love this tomato jam! It's the perfect way to use up extra tomatoes from my garden.
Divi Divya
[email protected]This tomato jam is so easy to make and it's so delicious. I've already made it twice this week!
ch munawar
[email protected]I'm not a huge fan of tomatoes, but I love this jam. It's the perfect way to add a little sweetness to my meals without overpowering the other flavors.
Hawa Kamara
[email protected]This tomato jam is so versatile. I've used it on everything from grilled chicken to ice cream and it's always delicious.
Jenny Valdez
[email protected]I made this tomato jam for a party last weekend and it was a huge hit! Everyone loved the unique flavor.
Nathan Gilbert
[email protected]This tomato jam is the perfect balance of sweet and savory. I love the way it pairs with grilled cheese sandwiches.
Amaka Onwuzuruoha
[email protected]I've never made tomato jam before, but this recipe was so easy to follow. It turned out great! I used it on toast this morning and it was delicious.
Omar Rafei
[email protected]This tomato jam is amazing! I made it last night and it was a huge hit with my family. The flavor is sweet and tangy, and it's the perfect condiment for grilled chicken or fish. I'll definitely be making this again soon.