This is my take on a recent Vegetarian Times recipe. This is so hearty and delicious, it can make you forget about steak! Better hope for leftovers; this is so tasty on Italian bread as a sandwich the next day!
Provided by Sudie
Categories Stew
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in large pot.
- Cook onions over medium-low heat until translucent, but not golden.
- Add garlic and mushrooms, cook another 3 minutes.
- Add vinegar, cook 3-4 minutes more, stirring continuously.
- Add tomatoes, chickpeas, capers, olives, oregano, S&P.
- Cook about 15 minutes more.
- Serve over rice or orzo.
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mudaser khan
[email protected]I love this stew! It's so flavorful and comforting. I always make a big batch and freeze the leftovers.
Dra Cula
[email protected]This stew was delicious and very easy to make. I will definitely be making it again!
Ann Kind
[email protected]I made this stew for a party and it was a hit! Everyone loved the unique flavor combination.
Bhatti Rajput
[email protected]This stew was easy to make and very flavorful. I especially liked the addition of the lemon zest.
Inga Tskvitishvili
[email protected]I followed the recipe exactly and the stew turned out great! It was flavorful and filling, and my family loved it.
Firdaus Dorothy
[email protected]This stew was a bit bland for my taste, but it was still a good meal. I would recommend adding more spices or herbs to give it more flavor.
rana khizer
[email protected]I'm not a big fan of stews, but this one was really good. The broth was flavorful and the vegetables were cooked perfectly.
Marvelous Ejike
[email protected]This stew was easy to make and very flavorful. I especially liked the addition of the fresh herbs.
Matea
[email protected]This stew was delicious! The tomatoes and mushrooms were especially flavorful, and the chickpeas added a nice touch of protein. I would definitely recommend this recipe to others.
Vegam ff
[email protected]This stew was a hit with my friends! I made it for a potluck and everyone raved about it. The flavors were amazing and the stew was very filling. I will definitely be making this again.
Jaydee Escobal
[email protected]This stew was delicious and so easy to make. I added some extra vegetables, like carrots and celery, and it turned out great. I'll definitely be making this again!
Roblox Gamer06
[email protected]I made this stew for my family and they loved it! The flavors were amazing and the stew was very filling. I will definitely be making this again.
Yahaira Morales
[email protected]This stew was easy to make and packed with flavor. The tomatoes and mushrooms were especially delicious, and the chickpeas added a nice touch of protein. I would definitely recommend this recipe to others.
Idris Kaala
[email protected]I'm not a huge fan of stews, but this one was a game-changer. The broth was so flavorful and rich, and the chickpeas and mushrooms added a nice texture. I'll definitely be making this again!
Sajjad Chattha
[email protected]This stew was an absolute delight! The combination of tomatoes, mushrooms, and chickpeas was perfect, and the flavors were incredibly well-balanced. I especially loved the addition of the fresh herbs, which really brightened up the dish.