CREAMY PASTA PRIMAVERA FOR TWO

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"When I think of springtime, asparagus comes to mind. This pasta dish is a wonderful blend of tender, crisp colorful vegetables and a creamy Parmesan cheese sauce." Darlene Brenden Salem, Oregon

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 9

2/3 cup gemelli or spiral pasta
6 ounces fresh asparagus, trimmed and cut into 2-inch pieces
1 medium carrot, cut into strips
1 teaspoon canola oil
2/3 cup cherry tomatoes, halved
1 small garlic clove, minced
2 tablespoons grated Parmesan cheese
2 tablespoons heavy whipping cream
Dash pepper

Steps:

  • Cook pasta according to package directions. In a large skillet, saute asparagus and carrots in oil until crisp-tender. Add tomatoes and garlic; cook 1 minute longer., Stir in the cheese, cream and pepper. Drain pasta; toss with asparagus mixture.

Nutrition Facts : Calories 260 calories, Fat 10g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 114mg sodium, Carbohydrate 35g carbohydrate (5g sugars, Fiber 3g fiber), Protein 9g protein.

Kelly Elisha
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This pasta primavera is a family favorite. My kids love the creamy sauce and the variety of vegetables. It's a healthy and delicious meal that everyone can enjoy.


julio Mangoonpawiro
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This pasta primavera is a flavor explosion in every bite! The creamy sauce is rich and decadent, the vegetables are fresh and crisp, and the herbs add a touch of brightness. It's a dish that will tantalize your taste buds and leave you craving more.


Watulo Winnie
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I love one-pot dishes, and this pasta primavera is no exception. It's so easy to make - just throw everything in a pot and let it simmer. The creamy sauce coats the pasta and vegetables perfectly, and the flavors meld together beautifully.


Habib siga
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I've made this pasta primavera countless times and it never disappoints. The creamy sauce is always smooth and flavorful, and the vegetables are cooked to perfection. It's a versatile dish that can be easily customized to suit your taste preferences.


Benny Camp
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初めてパスタプリマヴェラに挑戦しましたが、とても簡単に作れました。クリームソースはクリーミーで濃厚、野菜はシャキシャキで歯ごたえがあり、とても美味しかったです。また作りたいです!


Ubraja Momochor
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I love that this recipe is packed with vegetables. I used a variety of seasonal veggies, including asparagus, bell peppers, and zucchini. The creamy sauce is light and flavorful, so it doesn't overpower the taste of the vegetables.


Queen Roblox
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I was pleasantly surprised by how affordable this dish was to make. I was able to find all the ingredients at my local grocery store for a reasonable price. The creamy sauce is made with simple ingredients that I usually have on hand, so it's a great


Jxjx Bdhx
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This pasta primavera was a hit at my last dinner party. The presentation was beautiful and the flavors were divine. I received so many compliments from my guests. I'll definitely be adding this recipe to my regular rotation.


Nicole Z
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I've tried many pasta primavera recipes, but this one is by far the best. The secret is in the creamy sauce - it's made with a combination of heavy cream, Parmesan cheese, and white wine. It's rich, decadent, and absolutely addictive. I'll definitely


Antonio Penland
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The flavors in this dish are incredible! The creamy sauce is perfectly balanced with the fresh vegetables, and the herbs add a touch of sophistication. I served it with a side of crusty bread to soak up all that delicious sauce. Highly recommend!


SiMo NZK
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This pasta primavera is a lifesaver on busy weeknights. It's quick to prepare and always a hit with my family. The creamy sauce is a favorite among my kids, and I love that it's packed with veggies. A winner!


Laura Ann Fields
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This is my go-to recipe for a healthy and satisfying meal. The vegetables provide a variety of nutrients and the creamy sauce is made with low-fat milk, so it's not too heavy. I often add some grilled shrimp or tofu for extra protein.


Beshir Abdela
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As a beginner cook, I was intimidated by the recipe at first, but it turned out to be very straightforward. I followed the instructions carefully and the dish came out amazing! The creamy sauce was rich and velvety, and the vegetables were cooked to


Saroj Gurung
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5 stars! This dish was easy to make and packed with flavor. I loved the combination of vegetables and the creamy sauce. It's a great meal for a busy weeknight or even a special occasion.


Md Mongol
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This pasta primavera was an absolute delight! The sauce was creamy and flavorful, and the vegetables were cooked perfectly - still crisp and vibrant. I added some grilled chicken for extra protein, and it paired perfectly with the creamy sauce. A def