This soup is enough to warm you up on a cool crisp night! It's fairly easy and so good. It's just spicy enough to have a little kick. The cumin and chiles give it the Southwestern flair. I used the optional corn and loved the sweetness it added.
Provided by Georgane Vann
Categories Other Soups
Number Of Ingredients 10
Steps:
- 1. Cook the chicken breast until done in a quart of water. At the same time boil the potatoes or bake them until done. After they have cooled take skin off chicken and discard but strain and save the broth. Dice the chicken and peeled potatoes. Set aside.
- 2. Chop onion and saute in olive oil or if you are Southern, bacon grease, until starting to turn translucent. Add the canned tomatoes and the tomato sauce and the reserved chicken broth. Add back the dice chicken and potatoes. Then add the rest of the ingredients except the macaroni, along with salt and pepper to taste. At this point add more water to make it more soupy. Let simmer for about 15 min. Add the macaroni and cook for another 15 minutes.
- 3. Some other things to add if you want. Celery in with the onions so they get good and tender. Add a can of corn or frozen corn. You might want to add a couple of chicken bullion cubes or some other kind of soup base.
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Nada Djeraune
[email protected]I love that this soup is so customizable. You can make it as mild or spicy as you like.
Fekadu Terefe
[email protected]This soup is the perfect soup for a tailgate party.
Najeebullah Darbishi
[email protected]I love the smoky flavor of the chipotle peppers in this soup.
Abidjan afghan
[email protected]This soup is so easy to make and it's always a hit with my guests.
Dial Bob
[email protected]I'm always looking for new soup recipes and this one is definitely a keeper.
Marija Vasilevska
[email protected]This soup is the perfect comfort food for a sick day.
Ghaith Ghaith
[email protected]I'm a vegetarian and I love this soup. It's so hearty and flavorful.
lincoln mapesa
[email protected]This soup is a great way to get your kids to eat their vegetables.
Bayero Barry
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your taste.
Malak Gahzalaa
[email protected]This soup is the perfect way to use up leftover tomatoes and potatoes.
Arun Lamag
[email protected]I've never been a fan of potato soup, but this recipe changed my mind. It's so creamy and delicious.
Buhlebakhe Lento
[email protected]This soup is so flavorful and satisfying. I love that it's healthy too.
Josphat
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
ButtonWorld Gaming
[email protected]This soup is amazing! I love the combination of the tomatoes, potatoes, and spices. It's the perfect soup for a cold winter day.
Latifa Amhidi
[email protected]I've made this soup several times now and it's always a hit. It's the perfect comfort food for a cold night.
Smailoxis
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use canned tomatoes and potatoes, so it's a really quick and easy meal.
Joshy Doggy
[email protected]I love the addition of the corn and black beans to this soup. It gives it a really nice southwestern flavor.
Bella Take
[email protected]I'm always looking for new soup recipes, and this one definitely didn't disappoint. It's now one of my go-to recipes for a quick and easy meal.
Faruk vai
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the creamy texture and the rich flavor.
Snappy Family
[email protected]This soup is a delicious and easy weeknight meal. I love the combination of flavors and the fact that it's so healthy.