TOMATO SALSA WITH FRUIT
Provided by Mark Bittman
Categories easy, quick, condiments
Time 25m
Yield About 2 cups.
Number Of Ingredients 7
Steps:
- Soak the chopped onion in the lime juice for 20 minutes while you prepare the other ingredients.
- Combine the tomatoes, chili, cilantro and fruit. When the onion is ready, stir it in, along with some salt. Add more lime juice if necessary, and serve with duck, chicken, grilled halibut or other fish.
Nutrition Facts : @context http, Calories 39, UnsaturatedFat 0 grams, Carbohydrate 9 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 279 milligrams, Sugar 6 grams
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Dulal Mridha
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I love that I can use whatever fruit I have on hand. It's the perfect way to use up leftover fruit.
Cruz Miller
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful colors. I will definitely be making it again.
albert Jenkins
[email protected]I'm allergic to tomatoes, so I made this salsa without them. It was still really good! I used a combination of mango, pineapple, and kiwi, and it was the perfect balance of sweet and tangy.
Donald Gentry
[email protected]I followed the recipe exactly, but my salsa didn't turn out as good as the picture. It was too runny and didn't have much flavor.
Tersia Februarie
[email protected]The salsa was good, but it was a lot of work to make. I'm not sure if I would make it again.
Elijah Magumba
[email protected]This salsa was way too sweet for my taste. I would have preferred it if there was less fruit and more tomatoes.
Meliza Lazarina
[email protected]Meh. It wasn't bad, but it wasn't great either. I think I'll stick to my regular salsa recipe.
Aldane Hemmings
[email protected]This salsa is the perfect balance of sweet and savory. I love the crunch of the fruit and the freshness of the herbs. It's the perfect addition to any Mexican dish.
Ail ail
[email protected]I made this salsa for my family and they loved it! My kids especially loved the sweet flavor of the fruit. I will definitely be making this again.
ahsam Aziz
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I love that I can use whatever fruit I have on hand. It's the perfect way to use up leftover fruit.
Neskaca Hollins
[email protected]I made this salsa for a potluck and it was a huge hit! Everyone loved the unique flavor and the beautiful colors. I will definitely be making it again.
mahelet Daneal
[email protected]This salsa is the perfect balance of sweet and savory. I love the crunch of the fruit and the freshness of the herbs. It's the perfect addition to any Mexican dish.
young btr
[email protected]I made this salsa for my family and they loved it! My kids especially loved the sweet flavor of the fruit. I will definitely be making this again.
Burhan Butt
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I love that I can use whatever fruit I have on hand. It's the perfect way to use up leftover fruit.
Nadim Hasan
[email protected]I'm not usually a fan of fruit in my salsa, but this recipe changed my mind. The sweetness of the fruit balanced out the acidity of the tomatoes perfectly. I will definitely be making this again.
Riffat Asad
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful colors. I will definitely be making it again.
Ekuna Meladze
[email protected]This salsa was amazing! The combination of tomatoes, fruit, and herbs was perfect. I used a variety of fruits, including mango, pineapple, and kiwi, and they all worked well together. The salsa was sweet, tangy, and refreshing, and it was the perfect