TOMATO STUFFED PEPPERS
Steps:
- Preheat oven to 375 degrees F. Spray a large, shallow baking dish with cooking spray.
- Cut the peppers in half lengthwise, removing the seeds but leaving the stem. Although the stem is not edible it looks good in this dish and helps the pepper retain its shape. Place the peppers cut side up in the baking dish.
- Divide the sliced garlic and the olives evenly among the peppers. Cut each tomato into 8 wedges and put 4 wedges into each pepper. Drizzle each stuffed pepper with a little oil and season with a few grinds of pepper.
- Roast the peppers for about 50 minutes or until they are tender and beginning to brown around the edges.
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Dina Chaba
[email protected]These stuffed peppers are a delicious and easy meal that the whole family will love.
ZAiNi Maher
[email protected]I've tried several different stuffed pepper recipes, and this is by far my favorite.
Rashid Shafi
[email protected]These stuffed peppers are a great way to use up leftover rice and ground beef.
Zoe Wilson
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Rohan Baba
[email protected]These stuffed peppers are a great way to get your kids to eat their vegetables.
Munsif Khan
[email protected]I wasn't sure how my kids would like these stuffed peppers, but they ended up eating them all!
Iqrsr ali Shah
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great go-to meal for busy weeknights.
Terwase Terseer
[email protected]These stuffed peppers are a bit time-consuming to make, but they are definitely worth the effort.
Debora Herrera
[email protected]I made these stuffed peppers for my vegetarian friends and they loved them! I used a meatless ground beef substitute and they turned out great.
Krystal Martin walker
[email protected]This recipe is a great way to use up leftover rice and ground beef.
Courage Adela
[email protected]I'm not usually a fan of stuffed peppers, but I really enjoyed this recipe. The combination of flavors was perfect.
Pl Naeem
[email protected]These stuffed peppers were a hit at my last dinner party. Everyone raved about them!
Shakil Miah
[email protected]I'm a big fan of stuffed peppers, and this recipe is one of my favorites. The filling is delicious and the peppers are cooked perfectly.
J Bowman
[email protected]My family loved these stuffed peppers! They were easy to make and so flavorful.