TOMATO TOPPER FOR BURGERS
A recipe from the Ultimate Barbeque cookbook. I served it on hotdogs today but will try on burgers tomorrow. It was great.
Provided by Boomette
Categories Onions
Time 4m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Soak onions in ice water for 10 to 15 minutes; drain well. Combine in dish with tomatoes. In small bowl, blend dressing ingredients with wire whisk. Pour over sliced tomatoes and red onions, and toss.
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Sasha Lifa
[email protected]This sounds delicious. I can't wait to try it.
Podi Boy
[email protected]Definitely trying this!
Md Fahimhossain
[email protected]Yum!
Narain Narain
[email protected]This tomato topper is so easy to make and it adds so much flavor to burgers. I've also used it on chicken and fish.
Muhammad yaar Khan
[email protected]I'm not a big fan of tomatoes, but I actually really enjoyed this topper. The tomatoes were roasted to perfection and the Parmesan cheese added a nice salty flavor.
Cory Ferrill
[email protected]This recipe is a great way to use up leftover tomatoes. I had a few tomatoes that were starting to go bad, so I decided to make this topper. It was a great way to use them up and it tasted delicious.
Elizabeth Ruof
[email protected]I made this tomato topper for my veggie burgers and it was amazing! The tomatoes were nice and juicy, and the Parmesan cheese gave it a nice crispy texture.
Moiful Badsha
[email protected]This tomato topper is a great way to add some extra flavor and moisture to your burgers. I especially love the addition of the garlic and onion.
alarna matua
[email protected]I was a bit skeptical about this recipe at first, but I'm glad I gave it a try. The tomato topper was surprisingly delicious. It was the perfect addition to my burger.
Be_quiet_Loser
[email protected]This is my new favorite way to dress up a burger. The tomato topper is so easy to make and it adds so much flavor. I love the combination of the sweet tomatoes, the salty Parmesan cheese, and the fresh basil.
Alisha Nur
[email protected]I tried this tomato topper recipe for my burgers last night and it was a hit! The tomatoes were juicy and flavorful, and the Parmesan cheese added a nice touch of saltiness. I'll definitely be making this again.