TORTELLINI WITH CHILI-TOMATO SAUCE
My mom was cleaning out one of her closets and came across several folders full of recipes that she had clipped from magazines and newpapers over the years. I'm not sure what publication this is from but it's really good. You can use canned jalapenos if you don't have fresh.
Provided by loof751
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large pot of boiling water, cook tortellini according to package directions. Drain and rinse with warm water, then transfer to a serving bowl and keep warm.
- Put pine nuts in a medium saucepan and shake gently over medium heat until lightly browned. Transfer to a small bowl.
- Heat oil in the same saucepan over medium-high heat. Add jalapenos and garlic and saute, stirring often, 2 minutes.
- Add tomatoes and their liquid. Bring to a full boil, then reduce heat and boil gently for about 5 minutes.
- Boil heavy cream in a small saucepan for about 3 minute, or until reduced by half. Stir into the tomato sauce.
- Pour sauce over tortellini; sprinkle with pine nuts and olives.
Nutrition Facts : Calories 594.1, Fat 28.5, SaturatedFat 12.4, Cholesterol 94.3, Sodium 926.7, Carbohydrate 67.2, Fiber 4.6, Sugar 4.5, Protein 19.6
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JANE William
[email protected]Overall, this was a great recipe. I would definitely make it again.
Cavon Wallen
[email protected]This recipe was a bit too spicy for my kids, but my husband and I loved it.
Megh Raj
[email protected]I'm not sure what went wrong, but my sauce turned out watery. I'll try it again with less liquid next time.
Syed arif
[email protected]This recipe is a bit time-consuming, but it's worth it. The results are delicious.
Younes Laachi
[email protected]I'm not a big fan of tortellini, but I loved this recipe. The sauce was so flavorful that it made the tortellini taste amazing.
Mitchelle Lawyer
[email protected]This dish is perfect for a party or potluck. It's always a crowd-pleaser.
Banana Here
[email protected]I love that this recipe can be made with simple ingredients that I usually have on hand.
Jimmy Herman
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and my family loved it.
Odutola Olamide
[email protected]The tortellini was a bit too al dente for my liking, but the sauce was delicious.
Kulsoom Javeri
[email protected]This dish was a bit bland for my taste. I would add more spices next time.
Aylaya Murphy
[email protected]I've made this recipe several times and it's always a hit. The sauce is so flavorful and the tortellini is always cooked perfectly.
Tammy Rook
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it to others.
Anonymous
[email protected]Overall, this was a great recipe. The sauce was flavorful and the tortellini was cooked perfectly. I would definitely make this again.
Pak National Tv
[email protected]The tortellini was a bit overcooked, but the sauce was delicious. I'll be sure to cook the tortellini for less time next time.
Mohammed Waqas
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I'll try it again with less chili next time.
Ruchey Claassen
[email protected]I tried this recipe last night and it was a success! The sauce was rich and flavorful, and the tortellini was cooked perfectly. I would definitely recommend this recipe to others.
Camdon Wolthuis
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often add some chopped spinach or mushrooms to the sauce for extra flavor.
Phishing Bear
[email protected]This tortellini with chili tomato sauce was a hit with my family! The sauce was flavorful and had just the right amount of heat. The tortellini cooked perfectly and held the sauce well.