TORTELLINI WITH HAM AND PEAS
This is different than the ones posted. Found in All*You Eat Well Save Big Cookbook. I changed it a little to fit our tastes.
Provided by mama smurf
Categories < 15 Mins
Time 15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Bring a large pot of salted water to boil over high heat. Stir in tortellini and cook until pasta is just al dente. Add peas to pot for final 30 seconds to 1 minute of cooking time. (I just defrost my peas or run some warm water over them). While the pasta is cooking in another small pan saute the onions and garlic in tablespoon of butter or oil till soft and set aside.
- Drain tortellini and peas in a colander and immediately return to pot. Stir in butter, cream, Parmesan, sauteed onions and garlic and the ham. Season with salt and pepper. Turn stove on to medium heat and cook tortellini mixture, stirring frequently, until butter has melted, ingredients are heated through and sauce has thickened slightly, about 2-4 minutes. Serve immediately.
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Aman Jr
[email protected]I love the combination of flavors in this dish. The salty ham, sweet peas, and creamy sauce all come together perfectly.
symon munene
[email protected]This tortellini dish is a great comfort food. It is perfect for a cold winter night. The creamy sauce and salty ham are so comforting.
Josh DeBeck
[email protected]I would recommend this recipe to anyone looking for a quick, easy, and delicious weeknight meal. It is also a great way to use up leftover ham.
Akash Munshi
[email protected]This tortellini dish is a great way to get your kids to eat their vegetables. My kids love the peas and ham, and they don't even realize they are eating vegetables.
Rajib
[email protected]I love the combination of flavors in this dish. The salty ham, sweet peas, and creamy sauce all come together perfectly.
Deep Edson Joseph
[email protected]This tortellini dish is a great comfort food. It is perfect for a cold winter night. The creamy sauce and salty ham are so comforting.
Mateo Halilaj
[email protected]I made this dish for my kids and they loved it! They especially liked the peas. I will definitely be making this again for them.
Abigail Nordstrom
[email protected]This tortellini dish is a great way to use up leftover ham. I always have ham leftover from Easter and Christmas, and this is a great way to use it up.
Gita Rai
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste. I added some chopped spinach and mushrooms, and it turned out great.
Omobukola Bose
[email protected]I was pleasantly surprised by how easy this dish was to make. I was able to get it on the table in under 30 minutes, which is a huge plus on busy weeknights.
ZALIM Gaming
[email protected]This tortellini dish was delicious! The ham and peas added a nice salty and sweet flavor, and the sauce was creamy and flavorful. I would recommend this recipe to anyone looking for a comforting and satisfying meal.
Jubayear Sarder
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Salman Wahid
[email protected]I followed the recipe exactly and it turned out great! The tortellini was cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
Mr Mossy
[email protected]This tortellini dish was a hit with my family! The ham and peas added a nice flavor and texture to the dish, and the sauce was creamy and delicious. I will definitely be making this again.