Steps:
- In a large skillet heat oil over medium high heat. Carefully place corn tortilla in hot oil and fry until crisp, flipping the tortilla once. Remove to a paper towel to drain. Season with salt. Cook off remaining tortillas.
- In a glass dish combine chicken, garlic, lime juice, chili powder, oregano and olive oil. Let chicken marinate for 15 minutes.
- Heat oil in a heavy saucepan and cook onions until tender. Add beans and water and bring to a simmer. Stir beans and stir occasionally. Beans are done when they begin to clump together in one mass. Season with salt and pepper.
- Heat grill, broiler or cast iron grill pan and cook chicken breasts for 4 minutes per side or until cooked through. Slice chicken in thin slices and keep warm. In a small bowl mix together the salsa and sour cream and chill. To assemble tostado: Evenly layer beans, lettuce, tomatoes, chicken slices, red onion, cheese, and cilantro on top of each tostado (crisped tortilla) and serve immediately. Garnish with creamy salsa and cilantro.
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Blessing Okolie
[email protected]These tostadas are so easy to make and they're so delicious. I love the combination of flavors and textures. I will definitely be making these again.
Jamie and Sara and Jellybean Church
[email protected]I made these tostadas for a potluck and they were a huge hit! Everyone loved them. I used a variety of toppings, including shredded chicken, black beans, corn, and cheese.
Simple Silver Fitness
[email protected]These tostadas are the perfect party food. They're easy to make ahead of time and they're always a hit with guests. I love the combination of flavors and textures.
Abcd Joker
[email protected]I love these tostadas! They're the perfect summer meal. They're light and refreshing, and they're always a hit with my friends.
Abdul Rasheed
[email protected]These tostadas are so easy to make and they're so versatile. You can use any kind of toppings you like. I usually use black beans, corn, tomatoes, and cheese.
Karismah Blount (CHOCOLATE)
[email protected]I made these tostadas for dinner last night and they were a hit with my family. The kids especially loved them. I used a variety of toppings, including shredded chicken, black beans, corn, and cheese.
Md Ahsan Habib
[email protected]These tostadas are the perfect party food. They're easy to make ahead of time and they're always a hit with guests. I love the combination of flavors and textures.
Mudassar Ali
[email protected]I'm not usually a big fan of tostadas, but these were amazing! The flavors were so well-balanced and the textures were perfect. I will definitely be making these again.
Sadam Bhai
[email protected]These tostadas are so easy to make and they're so delicious. I love the combination of flavors and textures. I will definitely be making these again.
GloriaGarcia Alvarenga
[email protected]I made these tostadas for a potluck and they were a huge hit! Everyone loved them. I used a variety of toppings, including shredded chicken, black beans, corn, and cheese.
Selwana Seoforeng
[email protected]These tostadas are the perfect party food. They're easy to make ahead of time and they're always a hit with guests. I love the combination of flavors and textures.
Bec Kie
[email protected]I love these tostadas! They're the perfect summer meal. They're light and refreshing, and they're always a hit with my friends.
Moyo Nomagugu
[email protected]These tostadas are so easy to make and they're so versatile. You can use any kind of toppings you like. I usually use black beans, corn, tomatoes, and cheese.
Endirias Bezabih
[email protected]I made these tostadas for dinner last night and they were a hit with my family. The kids especially loved them. I used a variety of toppings, including shredded chicken, black beans, corn, and cheese.
Mac Mac
[email protected]These tostadas are the perfect party food. They're easy to make ahead of time and they're always a hit with guests. I love the combination of flavors and textures.
Talha Mahar Talha Mahar
[email protected]I'm not usually a big fan of tostadas, but these were amazing! The flavors were so well-balanced and the textures were perfect. I will definitely be making these again.
Nerob Shokal444
[email protected]These tostadas are so easy to make and they're always a crowd-pleaser. I love that you can customize them with your favorite toppings. I usually use black beans, corn, tomatoes, and cheese.
ritah nakiyimba
[email protected]I made these tostadas for a party and they were a huge hit! Everyone loved them. I used a variety of toppings, including shredded chicken, black beans, corn, and cheese. They were all delicious.
millicent tsele
[email protected]These tostadas were absolutely delicious! The combination of flavors and textures was perfect. I especially loved the creamy avocado and the crunchy cabbage. I will definitely be making these again.