TRACI B'S CALLALOO SOUP
This delicious soup has lots of flavor and doesn't call for any meat. I love it!
Provided by Traci-in-Cali
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas
Time 55m
Yield 6
Number Of Ingredients 16
Steps:
- Heat the vegetable oil in a large pot over medium heat. Stir in the onion, garlic, and ginger; cook and stir until the onion has softened and turned translucent, about 5 minutes. Sprinkle in the allspice, turmeric, coriander, and thyme; cook 1 minute longer.
- Pour in the vegetable stock and sweet potatoes and bring to a boil; reduce heat to medium-low; cover and simmer 5 minutes. Add the kale and okra; simmer 5 minutes. Stir in the coconut milk, tomato, black-eye peas, and lime juice. Simmer about 5 minutes longer until the vegetables are tender.
Nutrition Facts : Calories 218.1 calories, Carbohydrate 27.6 g, Fat 10.9 g, Fiber 5.8 g, Protein 6 g, SaturatedFat 7.6 g, Sodium 395.6 mg, Sugar 5.1 g
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Saleh Writers
[email protected]I've never had callaloo soup before, but this recipe was a great introduction. The soup was delicious and the dumplings were the perfect addition.
Badsha Sab
[email protected]This soup is a great way to use up leftover vegetables. It's also a very affordable meal to make.
Manuel Gutierrez lux
[email protected]I made this soup for my family and they loved it! The dumplings were a big hit and the soup was so flavorful.
Jihad Jihad
[email protected]I wasn't sure what to expect with this soup, but I was pleasantly surprised. It's a unique and flavorful dish that I'll definitely be making again.
Tarif Uddin Jony
[email protected]I love the simplicity of this recipe. It's a great way to make a healthy and delicious meal without a lot of fuss.
Adeel Mughal1122
[email protected]This was my first time making callaloo soup and it turned out great! The instructions were easy to follow and the soup was delicious.
Tony Fountain
[email protected]I made this soup for a dinner party and it was a huge success! Everyone loved the unique flavor and the dumplings were a hit.
Emaan Fatim
[email protected]I followed the recipe exactly and the soup turned out great! I will definitely be making it again.
Jabbar Ahmad
[email protected]This soup is so flavorful and comforting. I love the combination of spices and the dumplings are the perfect addition.
Aka Erriga
[email protected]I've made this soup several times now and it's always a hit. It's a great way to use up leftover vegetables.
Penny Murdock
[email protected]The dumplings were a bit too dense for my taste, but the soup itself was delicious.
Min Zaw Oo
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and I even got the recipe from several people.
Wendolyn Satala
[email protected]I love how easy this recipe is to make. I was able to throw it together in no time and it turned out great!
Zachary Forcher
[email protected]This was a fantastic recipe! The soup was rich and flavorful, and the dumplings were light and fluffy. I served it over rice and it was a hit with my family.