Classic gooey butter cake gets a decadent, chocolaty twist in this easy recipe.
Provided by Annalise Sandberg
Categories Dessert
Time 1h30m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 350° F. Grease 13 x 9-inch (3-quart) baking dish with butter or cooking spray.
- In large bowl, mix cake mix, 1/2 cup of the melted butter, 1 egg and 1 teaspoon of vanilla. Press in bottom of baking dish. Set aside.
- In another large bowl, beat cream cheese with electric mixer on medium speed until smooth. Add remaining 2 eggs and baking cocoa; beat until smooth. On low speed, add powdered sugar in two additions. Add remaining 1/4 cup melted butter and 1 teaspoon of vanilla; beat until smooth. Stir in chocolate chips. Spread in pan on top of cake mix mixture.
- Bake 40 to 50 minutes or until center appears set but still slightly jiggles when shaken. Cool at least 30 minutes. Serve with whipped cream.
Nutrition Facts : Calories 480, Carbohydrate 60 g, Cholesterol 100 mg, Fat 5, Fiber 2 g, Protein 5 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 480 mg, Sugar 43 g, TransFat 1/2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
hazrat shah
hazrat.s22@aol.comThis cake is pure chocolatey goodness. I can't wait to make it again!
Cameron Heidler
heidlerc89@yahoo.comThis recipe is a keeper! I'll definitely be making this cake again and again.
Hdj Rhr
h_rhr54@hotmail.co.ukAvoid.
whitney short
s.whitney@hotmail.comMeh.
Jani Ibrahim
i_jani@gmail.comThis cake was a disaster! It didn't rise properly and the gooey butter topping was too runny. I won't be making this recipe again.
Frankbilly Amoaning
f-amoaning9@hotmail.comThe cake was a little dry, but the gooey butter topping made up for it. I'll definitely try this recipe again, but I'll make sure to use a more moist cake mix.
Lukwago Brian
lukwago-b1@yahoo.comThis cake was a bit too sweet for my taste, but it was still very good. I think I'll try using less sugar next time.
mc ux Nahid Gaming
u@gmail.comI made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Shadi Palli Press Club
s-club99@yahoo.comThis cake is a must-try for any chocolate lover. It's gooey, rich, and incredibly flavorful.
Khurshida Ataur
ataur-khurshida90@yahoo.comThis cake is heaven! It's so rich and chocolatey, with the perfect amount of chewiness.
anonymous unknown
a.unknown@aol.comI love that this recipe uses three different types of chocolate. It gives the cake a really complex flavor.
Brenda Porter
brenda.p@hotmail.co.ukThis cake is so easy to make but looks and tastes like it came from a bakery. The gooey butter topping is divine!
NA Fi
n.fi@hotmail.frFollowed the recipe exactly and the cake turned out perfectly! It's incredibly rich and decadent, but not too sweet. The gooey butter topping is the perfect finishing touch.
Robyn Fleming
robyn.f75@yahoo.comThis cake was a hit at my party! It was so moist and chocolatey, and the gooey butter topping was irresistible. I'll definitely be making this again.