TRIPLE LAYER MUD PIE
What to do with leftover sweetened condensed milk: Store leftover sweetened condensed milk in tightly covered container in refrigerator up to 1 week. Serve over cup-up fruit or hot cooked oatmeal. Or for extra flavor, stir into cup of hot brewed coffee or tea instead of regular milk.
Provided by Taste of Home
Time 20m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine crumbs and butter; press onto the bottom and up the sides of an ungreased 9-in. pie plate. Combine chocolate and condensed milk until well blended. Pour into crust; sprinkle with pecans if desired., In a large bowl, whisk milk and pudding mixes for 2 minutes. Let stand for 2 minutes or until soft-set. Spoon 1-1/2 cups pudding into crust. Stir half of the whipped topping into the remaining pudding until well blended. Spread over pudding; top with remaining whipped topping. Refrigerate for 3 hours. Garnish with chocolate curls if desired.
Nutrition Facts :
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Princess Pink
[email protected]This pie was easy to make and it tasted great! I will definitely be making it again.
Kayise
[email protected]This was the best mud pie I've ever had! The crust was perfect and the filling was so smooth and creamy. I will definitely be making this again.
Kyra Daniels
[email protected]This pie was amazing! The filling was rich and creamy and the crust was perfectly flaky. I would definitely recommend this recipe.
Alal hossin
[email protected]I had some trouble getting the pie to set, but once it did it was delicious! The chocolate cookie crust was my favorite part.
Hilwa Yaakub
[email protected]This pie was a bit too sweet for my taste, but it was still good. The crust was nice and flaky and the filling was smooth and creamy.
Sheikh Saleem
[email protected]This mud pie was so easy to make and it tasted amazing! The chocolate cookie crust was the perfect base for the rich and creamy filling. I will definitely be making this again and again.
GW Pauley
[email protected]This was my first time making a mud pie and it turned out great! The crust was flaky and the filling was smooth and creamy. I will definitely be making this again.
Vanessa Joseph
[email protected]I made this pie for a party and it was a hit! Everyone loved it. The recipe was easy to follow and the pie turned out beautifully.
Hayden Bucy
[email protected]This mud pie was a real treat! The layers were perfect and the filling was rich and creamy. I loved the chocolate cookie crust, too. It was easy to make and didn't take too long. I will definitely be making this again!