TRISHA YEARWOOD'S KEY LIME CAKE RECIPE - (4.1/5)
Provided by Pattywak
Number Of Ingredients 19
Steps:
- Preheat the oven to 350°F. Grease and flour three 9-inch-round cake pans. In a large mixing bowl, mix the gelatin, sugar, flour, salt, baking powder, and baking soda. Stir to mix well. Add the eggs, oil, orange juice, lemon juice, and vanilla. Divide the batter evenly among the 3 pans and bake for 35 to 40 minutes. Test for doneness by lightly touching the tops of the layers or inserting a toothpick. Cool the layers in the pans for 5 minutes, then turn them out onto racks. While the layers are still hot, mix the lime juice and confectioners' sugar and pour it over the layers on the racks. You can pierce the layers with a fork to allow the glaze to soak in better. Allow the layers to cool completely as you prepare the icing. Note: The cream cheese icing is optional. This cake is beautiful and tastes great with just the glaze poured over it.
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Okori Mark
[email protected]This is the best key lime cake recipe I've ever tried. It's so easy to make and it always turns out perfect.
Radha Radha
[email protected]I've made this cake several times now, and it's always a hit. It's a great recipe to have on hand for any occasion.
Masiya Msazikonk
[email protected]This cake is the perfect dessert for a hot summer day. It's light and refreshing, and the key lime flavor is so refreshing.
Starla Sathre
[email protected]I love the way this cake looks. It's so elegant and perfect for any occasion.
YOUSSEF VIP
[email protected]I'm not a very experienced baker, but this recipe was easy to follow. I was able to make the cake without any problems.
Ribeng Chakma
[email protected]I made this cake for a potluck, and it was a huge hit. Everyone raved about how delicious it was.
Mohammad Hasan
[email protected]I'm not a big fan of key lime pie, but I loved this cake. The filling was the perfect balance of tart and sweet.
Kameze Abudallah
[email protected]This cake is so easy to make, and it always turns out perfect. I love that I can make it ahead of time and it still tastes great.
Corrado Bianchi
[email protected]I've tried several different key lime cake recipes, and this one is by far the best. It's the perfect combination of tart and sweet.
Bukonla Osisanwo
[email protected]I made this cake for my husband's birthday, and he loved it. He said it was the best cake he'd ever had.
pari Bhujel
[email protected]I love the combination of the tart filling and the sweet cake. It's the perfect balance of flavors.
Cymon Peter
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Luban Decent
[email protected]The cake was a huge hit at my party! Everyone loved it.
Redis Mushi
[email protected]I love how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this cake without any problems.
muiruri elvyn
[email protected]This is the best key lime cake I've ever had! The filling is perfectly tart and creamy, and the cake is moist and fluffy.