This was in a pineapple cookbook I got from the library. I need to use up my fresh, frozen pineapple in the freezer. I haven't tried this one yet.
Provided by nemokitty
Categories Low Protein
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Toss together the pineapple, cabbage, carrot, green or red pepper, and onion.
- Stire the rice vinegar into the mayonnaise and mustard.
- Pour the dressing over the slaw and toss well.
- Season with salt and pepper.
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Harish Saud
[email protected]I made this coleslaw for a potluck and it was a huge hit! Everyone loved it. It's so easy to make and it's always delicious. I will definitely be making this again.
Pavithra Danushka
[email protected]This coleslaw is so refreshing and delicious! It's the perfect side dish for a summer BBQ. I love the combination of flavors and textures. This is a great recipe!
Lindsey Williams
[email protected]I'm not usually a fan of coleslaw, but this tropical version is delicious! The pineapple and mango add a nice sweetness, and the coconut milk gives it a creamy richness. I will definitely be making this again.
Timothy Alexander
[email protected]This is the best coleslaw recipe I've ever tried! It's so easy to make and it's always a hit with my family and friends. I love the combination of flavors and textures. This is a great recipe for a summer party or potluck.
Douglas Colburn
[email protected]I made this coleslaw for a party last weekend and it was a huge success! Everyone loved it. It's so refreshing and flavorful. I will definitely be making this again.
Hanaa Elshreef
[email protected]This coleslaw is amazing! It's the perfect balance of sweet, tangy, and creamy. I love the addition of the pineapple, mango, and coconut. This is a great recipe for a summer party or potluck.
Ilargi Gómez Jiménez
[email protected]I've made this coleslaw several times and it's always a hit! It's so easy to make and it's always delicious. I love the combination of flavors and textures. This is a great recipe for a potluck or a summer BBQ.
Purna Thapa
[email protected]This coleslaw is so refreshing and delicious! The pineapple and mango add a nice sweetness, and the coconut milk gives it a creamy richness. I also love the crunch of the water chestnuts. This is a great recipe for a summer party.
Simran Molla
[email protected]I followed the recipe exactly and the coleslaw turned out great! It was a perfect side dish for my grilled chicken. I will definitely be making this again.
Keegan Daylight
[email protected]This is the best coleslaw I've ever had! The dressing is so flavorful and the cabbage is perfectly crisp. I will definitely be making this again and again.
Mdnasir Nasir
[email protected]I'm not usually a fan of coleslaw, but this tropical version is amazing! The sweetness of the pineapple and mango perfectly balances out the sharpness of the cabbage. I also love the crunch of the water chestnuts. This is a great recipe for a summer
Asandiswa Asandiswa
[email protected]I made this coleslaw for a party last weekend and it was a hit! Everyone loved the unique flavor combination. I especially liked the way the coconut milk added a creamy richness to the dressing. I will definitely be making this again.
Annan Gifty
[email protected]This tropical coleslaw is a refreshing and delicious twist on the classic dish! The pineapple, mango, and coconut add a sweet and tangy flavor that pairs perfectly with the crunchy cabbage and carrots. I also love the addition of the red bell pepper