TROPICAL CUCUMBER SALAD
My friend Buffy gave me this recipe. I really didn't think that it would be that great, but it really is! This salad is very light and refreshing and would be the perfect side dish to a light summer meal. I think that it would pair perfectly with grilled salmon or seared tuna. Best if made within an hour or two of serving. Does not keep well overnight.
Provided by BETHANY T.
Categories Vegan
Time 10m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- For the dressing, wisk together first eight ingredients. Add cucumber, avacado, mango, cilantro and red onion if using. Toss gently then chill.
- Serve within a few hours.
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#15-minutes-or-less #time-to-make #course #preparation #occasion #salads #side-dishes #easy #beginner-cook #summer #vegan #vegetarian #dietary #seasonal #3-steps-or-less
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Delta YT
[email protected]This salad is a must-try for anyone who loves tropical flavors.
M G
[email protected]I can't wait to try this salad! It looks so refreshing and delicious.
IT'S OUPSII
[email protected]I've made this salad several times, and it's always a hit. It's the perfect side dish for summer barbecues.
saleemkhanbaloch saleemkhan
[email protected]This salad is a great way to get my kids to eat their vegetables. They love the sweet and tangy dressing.
Nathaniel Ngomane
[email protected]I'm not sure what I did wrong, but my salad turned out really watery. I think I might have used too much cucumber.
Nirmala Malla
[email protected]This salad is way too easy to make. I'm not sure if I even deserve the credit for how good it turned out.
M Tahir Minhas
[email protected]I followed the recipe, but my salad didn't turn out as good as the picture. I think I might have used the wrong kind of cucumbers.
Bhai Jaan
[email protected]I found that the salad was a bit bland. I added some salt and pepper, and it was much better.
Mickyle Griessen
[email protected]This salad is a little too sweet for my taste. I might try reducing the amount of sugar next time.
Entertain Videos
[email protected]I'm not a big fan of coconut, but I still enjoyed this salad. The other flavors were so good that the coconut didn't bother me.
Pavel Augusto Ritto Mijangos
[email protected]This salad is so refreshing and healthy. I feel good about eating it.
Irosh Akila Fonseka
[email protected]I made this salad for a potluck, and it was gone in minutes. Everyone loved it!
Mikayla Russell
[email protected]I'm allergic to pineapple, so I substituted mango in this recipe. It was just as delicious!
So Dracula
[email protected]This salad is a great way to use up leftover cucumbers. I had a few cukes that were starting to go bad, and this salad saved them!
Tanasha Skinner
[email protected]I added some chopped red onion to my salad for an extra bit of flavor. It was a great addition!
Shah Mahir
[email protected]I followed the recipe exactly, and my salad turned out perfectly. The flavors were well-balanced and the dressing was just the right consistency.
Otim Issa
[email protected]This salad is so easy to make, and it's perfect for a hot day. I love the crunchy cucumbers and the creamy dressing.
m.Sohail697 m.Sohail697
[email protected]I'm not usually a fan of cucumber salad, but this one is a game-changer. The pineapple and coconut add a tropical twist that makes it irresistible.
Gm Babu
[email protected]This tropical cucumber salad was a hit at my summer party! The combination of sweet and tangy flavors was refreshing and delicious. I'll definitely be making this again.