TROPICAL FRUIT COMPOTE WITH MANGO SORBET
Categories Dessert Low Fat Quick & Easy Frozen Dessert Lime Kiwi Mango Pineapple White Wine Vegan Bon Appétit Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 9
Steps:
- Combine 3/4 cup water, wine and sugar in small saucepan. Bring to boil, stirring until sugar dissolves. Chill syrup until cold.
- Combine pineapple, kiwis, mango, lime juice, lime peel and chilled syrup in large bowl. Mix well. Cover fruit mixture and refrigerate for at least 1 hour or overnight.
- Scoop 1/2 cup mango sorbet into each of 6 compote dishes or wineglasses. Spoon fruit mixture around sorbet.
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Oyeronke Ojo
[email protected]This was a great recipe! The compote was delicious and the sorbet was the perfect complement.
Alishba Lishi
[email protected]I've made this compote several times now and it's always a hit. It's a great way to add some tropical flair to any meal.
Mallory Wright
[email protected]This recipe was easy to follow and the compote turned out great! I served it with vanilla ice cream and it was a delicious dessert.
Cassandra Malone
[email protected]I'm not a big fan of tropical fruits, but I thought this compote was pretty good. The sorbet was definitely the best part.
Olofinware Kayode
[email protected]This was a great recipe! I made it for my family and they all loved it. The compote was so flavorful and the sorbet was the perfect finishing touch.
Abida Sabir
[email protected]I thought this recipe was a bit too complicated. There are a lot of steps involved and it took me a long time to make.
lyka Posesano
[email protected]The mango sorbet was a bit too sweet for my taste, but the compote was perfect.
Heather Newby
[email protected]This recipe is a great way to use up ripe tropical fruits. I had a bunch of mangoes, pineapples, and papayas that were about to go bad, so I made this compote and it was delicious.
tp bro
[email protected]I made this compote for a brunch party and it was a hit! Everyone loved the bright flavors and the sorbet was a great touch.
Hina Mirza
[email protected]This tropical fruit compote with mango sorbet was an absolute delight! The combination of sweet, juicy fruits and the tangy sorbet was perfect. I followed the recipe exactly and it turned out beautifully.