TROPICAL PINEAPPLE COLESLAW

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Tropical Pineapple Coleslaw image

Pineapple adds pizzazz to traditional coleslaw, introducing both color and sweetness. A fast side dish, it's sure to be in demand at your next barbecue. -Cheryl Dolan, Innerkip, Ontario

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 6

3 cups shredded cabbage
3/4 cup shredded carrot
1 can (8 ounces) unsweetened crushed pineapple, drained
1/3 cup mayonnaise
4 teaspoons sugar
4 teaspoons white vinegar

Steps:

  • In a small bowl, combine the cabbage, carrot and pineapple. In another small bowl, whisk the mayonnaise, sugar and vinegar; pour over pineapple mixture; toss to coat. Serve immediately.

Nutrition Facts : Calories 206 calories, Fat 15g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 126mg sodium, Carbohydrate 18g carbohydrate (12g sugars, Fiber 2g fiber), Protein 1g protein.

MD Ruhul lslam
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This recipe was a bit too sweet for my taste. I would recommend using less pineapple or adding some chopped red onion to balance out the sweetness.


Shamoo Jutt047
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I was a bit hesitant to try this recipe because I'm not a big fan of pineapple. But I'm so glad I did! The pineapple flavor is subtle and it pairs perfectly with the other flavors in the coleslaw.


Abdirahim Isse Addow
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This recipe is a keeper! I will definitely be making it again and again.


Kebba Jaiteh
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I love this recipe because it's so versatile. I've used it as a side dish, a topping for tacos, and even as a salad dressing.


Irfan King
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This was the perfect side dish for my Hawaiian-themed party! The pineapple and coconut flavors were a great complement to the grilled chicken and rice.


wasleyaar fr 3.0
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I've made this recipe several times and it's always a hit! I like to add a little bit of chopped red onion for extra flavor.


Priyanga Nalin
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This recipe was easy to follow and the coleslaw turned out great! I used a store-bought coleslaw mix to save time and it still came out delicious.


yasmina stars
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This recipe was amazing! I made it for my family and they loved it. The pineapple added a nice sweetness to the coleslaw and the dressing was light and flavorful.


Mehwish Arshad
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This recipe was a bit too time-consuming for me. I would recommend using a store-bought coleslaw mix to save time.


Mallory Oconner
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I found this recipe to be too bland. I added some chopped jalapeƱo peppers to give it a little bit of a kick.


ACE1C
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This recipe was a bit too sweet for my taste. I would recommend using less pineapple or adding some chopped red onion to balance out the sweetness.


Mallang Vlog
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I was a bit hesitant to try this recipe because I'm not a big fan of pineapple. But I'm so glad I did! The pineapple flavor is subtle and it pairs perfectly with the other flavors in the coleslaw.


s4turn
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This recipe is a keeper! I will definitely be making it again and again.


victoria Diaz
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I love this recipe because it's so versatile. I've used it as a side dish, a topping for tacos, and even as a salad dressing.


Rosetta Boden
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This was the perfect side dish for my Hawaiian-themed party! The pineapple and coconut flavors were a great complement to the grilled chicken and rice.


Godfrey Boamah
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I've made this recipe several times and it's always a hit! I like to add a little bit of chopped red onion for extra flavor.


Jill Robb
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This recipe was easy to follow and the coleslaw turned out great! I used a store-bought coleslaw mix to save time, and it still came out delicious.


Deonisia Hernandez
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This was a great recipe! I made it for a party and everyone loved it. The pineapple added a nice sweetness to the coleslaw, and the dressing was light and flavorful.