Came up with this recipe because I have 2 avid fishermen in my home and plenty of trout to cook. Also have a recipe for an easy homemade cocktail sauce, which goes well with the patties, but it's optional.
Provided by tiediedgirl
Categories Appetizers and Snacks Seafood Fish Cake Recipes
Time 1h43m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place a piece of aluminum foil large enough to wrap up trout in a 9x13-inch baking dish.
- Place trout in the prepared pan; drizzle butter and lemon juice on top. Fold up aluminum foil to enclose trout in a packet.
- Bake in the preheated oven until flesh flakes easily with a fork, about 1 hour. Cool for 10 minutes. Flake into a large bowl; add onion and celery. Mix in seasoned bread crumbs.
- Beat eggs, mayonnaise, and lemon pepper seasoning in a small bowl until blended. Mix into trout mixture. Form trout mixture into 12 patties.
- Heat oil in a deep skillet over medium heat. Fry patties in batches until deep golden brown, 4 to 5 minutes per side.
- Mix ketchup and horseradish together in a small bowl to make cocktail sauce. Serve with trout patties.
Nutrition Facts : Calories 448.8 calories, Carbohydrate 17.3 g, Cholesterol 201.7 mg, Fat 20.4 g, Fiber 1.1 g, Protein 50.6 g, SaturatedFat 8.5 g, Sodium 877.8 mg, Sugar 8.9 g
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Lacy Beech
[email protected]I'm so glad I found this recipe for trout patties. They're so easy to make and they're always a hit with my family.
Adwins Construction
[email protected]These trout patties are a great way to use up leftover trout. They're also a healthy and delicious meal.
Saib Afgan
[email protected]These trout patties are a delicious and affordable way to feed a crowd. They're perfect for potlucks and parties.
ratv kids
[email protected]These trout patties are a great way to get your kids to eat fish. They're so delicious that they'll never know they're eating something healthy.
Tomas Kennedy
[email protected]These trout patties are the perfect summer meal. They're light and refreshing, and they're packed with flavor.
Tharidu perera
[email protected]I'm not a big fan of fish, but these trout patties look so good that I might have to give them a try.
Hujaifa Rahman
[email protected]These trout patties look delicious! I'm going to try making them this weekend.
Adeladan Adetayo
[email protected]I'm a vegetarian, so I don't eat fish. But I'm sure these trout patties are delicious for people who do.
Kevarious Young
[email protected]I'm allergic to fish, so I can't eat these trout patties. But they look delicious!
Mekete Tsegae
[email protected]These trout patties were delicious, but they were a bit too oily for my taste.
Al,Haseeb King
[email protected]I'm not sure what I did wrong, but my trout patties turned out dry and crumbly.
Katie McDermott
[email protected]These trout patties were a bit bland for my taste. I think I'll add some more seasoning next time.
Rimu Akhter
[email protected]I've made these trout patties several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Getta Given
[email protected]These trout patties are a great way to use up leftover trout. They're also a healthy and delicious meal.
Forhad Hasan
[email protected]I made these trout patties for dinner last night and my husband and I both loved them. They were so easy to make and so flavorful.
Nzube Martin
[email protected]These trout patties were delicious! I followed the recipe exactly and they turned out perfect.
Ember Chan
[email protected]I made these trout patties for a party and they were a huge success. Everyone raved about them.
kayla lieah
[email protected]My kids loved these trout patties! They're a great way to get them to eat fish.
Anas Shah999
[email protected]I'm not a huge fan of fish, but these trout patties were surprisingly good. They were moist and flavorful, and the tartar sauce was the perfect complement.
mavridis Xa
[email protected]These trout patties were a hit with my family! They were so easy to make and had a delicious flavor.