TUNA POTATO SUPPER
Tuna lovers will find this to be a real treat. My husband and I enjoy it as a nice change from the ordinary baked potato. Add a salad for a simple lunch or dinner. -Rosella Peters, Gull Lake, Saskatchewan
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high until tender, turning once, 7-9 minutes. Cool slightly. Cut a thin slice off the top of each potato and discard. Scoop out the pulp, leaving a thin shell., In a bowl, mash the pulp. Stir in the tuna, celery, onion, salad dressing, salt and pepper. Spoon into potato shells. Sprinkle with cheese. Place on a baking sheet. Broil 4-6 in. from the heat until cheese is melted, 5-6 minutes.
Nutrition Facts : Calories 598 calories, Fat 25g fat (6g saturated fat), Cholesterol 38mg cholesterol, Sodium 866mg sodium, Carbohydrate 63g carbohydrate (0 sugars, Fiber 6g fiber), Protein 30g protein.
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Its Azzam
[email protected]This dish is so comforting and homey. It's the perfect meal for a cold winter night.
Emmanuella Osei
[email protected]I've never made tuna potato supper before, but this recipe made it so easy. I'll definitely be making it again.
sarxel jalal
[email protected]This recipe is a great way to use up leftover tuna. I always have a can or two in my pantry, so this is a perfect way to use it up.
Dillechol Kyota
[email protected]I'm not a big fan of tuna, but I really enjoyed this recipe. The potatoes and vegetables balance out the flavor of the tuna perfectly.
Bm Hamedul
[email protected]This dish is perfect for a summer picnic or barbecue.
Kohr Brim
[email protected]I love that this recipe is so budget-friendly. I can feed my family of four for under $10.
Bilal Mzakariyya
[email protected]This is one of my go-to recipes when I'm short on time. It's quick, easy, and always delicious.
Saqib Javed
[email protected]I've made this recipe several times now and it's always a favorite. It's so versatile, I can add or remove ingredients depending on what I have on hand.
Mirna Awad
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Edward Facer Jr
[email protected]The flavors in this dish are amazing. The tuna, potatoes, and vegetables all come together perfectly.
razu hossain
[email protected]I love how easy this recipe is to follow. I was able to make it in under 30 minutes, which is perfect for a busy weeknight meal.
Mahfoudha Hanene
[email protected]This tuna potato supper was a hit with my family! The potatoes were perfectly cooked and the tuna was flaky and flavorful. I will definitely be making this again.