This is a simple dish with wonderful flavour. Enjoy as a light meal or as a starter to a larger one.
Provided by Bokenpop aka Mad
Categories Tuna
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cut avocado in half lengthwise and remove pips.
- Brush lemon juice over avocado to prevent discoloration.
- Blend together fish, salt, pepper and mayonnaise and spoon into avocado.
- Chill before serving.
- Garnish as desired.
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Stephanie Blatchford
[email protected]This was a great recipe! I made it for lunch today and it was perfect. The tuna salad was light and flavorful, and the avocados were ripe and creamy. I will definitely be making this recipe again!
Stephen Mondrowski
[email protected]I made this recipe for dinner last night and it was a hit! My family loved it. The tuna salad was flavorful and the avocados were the perfect addition. I will definitely be making this recipe again.
Nana Gameing
[email protected]This tuna stuffed avocado recipe was delicious and easy to make! I used canned tuna, but you could also use fresh tuna if you have it. I added a bit of extra lemon juice and some chopped red onion to the tuna salad, and it turned out great. The avoca