TUNA-STUFFED SHELLS
Come out of your culinary shell and enjoy these tuna- and vegetable-stuffed treats served with a savory tomato-basil vinaigrette.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 16
Steps:
- Cook and drain pasta shells as directed on package. Rinse with cold water; drain.
- While pasta is cooking, in medium bowl, mix all vinaigrette ingredients just until blended. Set aside.
- In another medium bowl, mix mayonnaise, 2 tablespoons basil and 1/4 teaspoon salt. Stir in tuna, carrot, zucchini and onion until evenly mixed. Fill each pasta shell with 1 rounded tablespoon tuna mixture.
- Line serving platter with lettuce leaves. Arrange shells on lettuce. Serve with vinaigrette.
Nutrition Facts : Calories 465, Carbohydrate 39 g, Cholesterol 35 mg, Fat 2, Fiber 4 g, Protein 29 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 630 mg
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shahzad Qaisar
[email protected]These shells were delicious! The filling was creamy and flavorful, and the shells were cooked perfectly. I will definitely be making this dish again.
larry crisp
[email protected]I'm not a fan of tuna, but I decided to give this recipe a try. The filling was surprisingly tasty, but the shells were a bit too al dente for my taste. Overall, a good recipe that I will definitely make again, but I will adjust the cooking time of t
Mariam Ramy
[email protected]The shells were a bit overcooked, but the filling was delicious. I will definitely be making this dish again, but I will be careful not to overcook the shells.
Ab Su
[email protected]These shells were a bit too bland for my taste. I added some extra garlic and Italian seasoning, and they were much better. Overall, a good recipe that I will definitely make again.
Riham Ali Almas
[email protected]I followed the recipe exactly and the shells turned out great! The filling was delicious and the shells were cooked perfectly. I will definitely be making this dish again.
Ella-Leigh Slevin
[email protected]These shells were delicious! The filling was creamy and flavorful, and the shells were cooked perfectly. I will definitely be making this dish again.
Shobi Vinothkumar
[email protected]I'm not a fan of tuna, but I decided to give this recipe a try. The filling was surprisingly tasty, but the shells were a bit too al dente for my taste. Overall, a good recipe that I will definitely make again, but I will adjust the cooking time of t
Bablu Khan
[email protected]The shells were a bit overcooked, but the filling was delicious. I will definitely be making this dish again, but I will be careful not to overcook the shells.
Glass shop In Lusaka
[email protected]These shells were a bit too bland for my taste. I added some extra garlic and Italian seasoning, and they were much better. Overall, a good recipe that I will definitely make again.
Cathy Williams
[email protected]I followed the recipe exactly and the shells turned out great! The filling was delicious and the shells were cooked perfectly. I will definitely be making this dish again.
sandy haidar
[email protected]These shells were delicious! The filling was creamy and flavorful, and the shells were cooked perfectly. I will definitely be making this dish again.
Angel Tamang
[email protected]I made these shells for dinner last night and they were a huge hit! My kids loved them. The filling was creamy and flavorful, and the shells were cooked perfectly. I will definitely be making this dish again.
Karisha Dorris
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. The shells were delicious and the filling was flavorful. I will definitely be making this dish again.
Patience Osaghae
[email protected]These shells were a big hit at my party! Everyone loved them. The filling was creamy and flavorful, and the shells were cooked perfectly. I will definitely be making this dish again.
hamza don
[email protected]I love tuna salad, so I knew I would love these shells. I was right! The filling was creamy and flavorful, and the shells were cooked perfectly. I will definitely be making this dish again.
dan lynn
[email protected]These shells were a bit more work to make than I expected, but they were totally worth it! The filling was creamy and flavorful, and the shells were cooked perfectly. I will definitely be making this dish again for special occasions.
Emerald Collor
[email protected]I'm not a huge fan of tuna, but I decided to give this recipe a try and I'm glad I did! The shells were delicious and the filling was surprisingly tasty. I'll definitely be making this again.
Waqas Rehman
[email protected]I followed the recipe exactly and the shells turned out great! The filling was a little bland for my taste, so I added some extra garlic and Italian seasoning. Overall, a great recipe that I will definitely make again.
Victor Elijah
[email protected]These tuna stuffed shells were a hit with my family! The shells were perfectly cooked and the filling was flavorful and creamy. I will definitely be making this dish again.