TUNA TWISTER MELT
Steps:
- 1. Mix tuna, cheese, celery, mayo and relish. Spread onto tortillas; roll up. 2. Place seam-sides down, on microwavable plate. Microwave on high 20 sec. or until cheese begins to melt.
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Ashraf Ali
[email protected]This recipe is a must-try!
Kani Kanishka
[email protected]I can't wait to see how this recipe turns out.
Thandeka Mabaso
[email protected]I'm going to try this recipe with different types of bread.
Ibra Shafiq
[email protected]This recipe is perfect for a quick and easy lunch.
bobby johnson
[email protected]I'm going to make this recipe for my next party.
Zulfqar Zulfi
[email protected]This recipe looks delicious!
sameer farooq
[email protected]I can't wait to try this recipe.
Sheeza Mughal
[email protected]This recipe is a keeper!
Jangaiz_ khan7
[email protected]I'm definitely going to be making this again.
Paris Pienaar
[email protected]This is the best tuna melt I've ever had!
Clive Halgreen
[email protected]I would definitely recommend this recipe to others.
Myriam Darine
[email protected]This melt was so good! I loved the combination of flavors and textures.
Salma Sakariye
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't great either.
Asif Bhati
[email protected]The melt was a little too greasy for my liking. I think I would use less butter next time.
Tharik Mhd
[email protected]The tuna twister melt was a little bland for my taste. I think I would add some more seasoning to the tuna salad next time.
Chiegeonu Ezechi
[email protected]This melt was so easy to make and it was delicious! I will definitely be making it again.
Aspen Mae
[email protected]I added some chopped celery and onion to the tuna salad for extra flavor. It was a great addition!
Irshad Bhatti
[email protected]This recipe was easy to follow and the melt turned out great! I used a whole wheat bread and low-fat cheese to make it a little healthier.
Glenda Majuru
[email protected]I made this tuna twister melt for lunch today, and it was so good! The tuna salad was flavorful, and the cheese was melted and gooey. I will definitely be making this again.
Rene Delapaz ReyesGuevara
[email protected]This tuna twister melt was a hit with my family! The combination of tuna, cheese, and bread was perfect, and the melt was gooey and delicious.