TUNISIAN MEATBALLS
These are different from your "same ole, same ole" meatballs. The spices make the difference.
Provided by Alskann
Categories Meat
Time 45m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Mix the meat, bread crumbs, parsley, nutmeg, onion powder, salt, pepper, egg and water.
- Form the mixture into meatballs and brown in broiler until golden brown.
- Steam the tomatoes and onion.
- Put the meat, steamed tomatoes and onions and all remaining seasonings into a pot along with the tomato juice. Cover tightly and simmer gently for 30 minutes.
- Yield:16 meatballs. One serving equals 2 meatballs.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #beef #middle-eastern #dietary #low-carb #ground-beef #low-in-something #meat
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giorgi qarosanidze
[email protected]These meatballs were a waste of time. They were dry and flavorless.
Melanie Willis
[email protected]Meh
Main Ahsan
[email protected]Not bad
Cameron Adie
[email protected]Easy and yummy
Farhan Iqbal's
[email protected]I'll definitely make these again
Emtiaz Ahmed
[email protected]So good!
Sandeep Babu Hi Tech 100K . views
[email protected]These meatballs were amazing! I will definitely be making them again.
FER√òJ KAZI
[email protected]I'm not a big fan of cumin, but these meatballs were still really good. The sauce was flavorful and the meatballs were juicy.
Hama GAMING
[email protected]The meatballs were a bit dry, but the sauce was delicious. I would add more liquid to the meatballs next time.
snow with
[email protected]These meatballs were easy to make and turned out great! I used ground chicken instead of beef and they were still very flavorful.
ezra york
[email protected]I love Tunisian food, and these meatballs are no exception. They are packed with flavor and the sauce is so delicious. I served them over couscous and it was a perfect meal.
Norman Nzindira
[email protected]These meatballs were a hit at my dinner party! They were so flavorful and juicy, and the sauce was amazing. I will definitely be making these again.