TURKEY ALBONDIGAS SOUP
Provided by Alice Colin
Categories Soup/Stew Tomato turkey Vegetable Lunch Spinach Bon Appétit Hollywood Florida Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 12
Steps:
- Mix first 4 ingredients in medium bowl. Season with salt and pepper. Using wet hands, shape turkey mixture into 18 to 20 one-inch meatballs.
- Bring broth to simmer in large pot over high heat. Add meatballs and simmer 2 minutes to set shape. Add hominy, tomato sauce, carrots, onion and chilies. Reduce heat to medium; simmer until meatballs are cooked through and vegetables are tender, about 20 minutes. (Can be made 1 day ahead. Cool, cover and chill. Bring to simmer before continuing.)
- Add spinach and cilantro to soup and simmer until wilted, about 2 minutes. Season with salt and pepper.
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Jana Saber
[email protected]I'm not sure what I did wrong, but my soup turned out bland and watery. I'll have to try it again.
Bereket Enderias
[email protected]This soup is a great way to use up leftover turkey. It's a delicious and easy way to enjoy Thanksgiving leftovers.
Muhammad sohail bhutta
[email protected]This soup is so versatile. I've added different vegetables and spices each time I make it, and it's always delicious.
Phosssfannn
[email protected]I love that this soup can be made ahead of time. It's perfect for busy families.
David Chika
[email protected]This soup is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a crowd-pleaser.
Harisa Younis
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and always turns out perfectly.
Bruce Panting
[email protected]I'm not usually a fan of soup, but this one is an exception. It's so flavorful and comforting.
Alisa Rai
[email protected]This is the best albondigas soup I've ever had! The meatballs are so moist and flavorful, and the broth is so rich and savory.
Ashley Migliore
[email protected]Great recipe! I made this soup for a potluck and it was a huge success. Everyone loved it.
Dhaka BD
[email protected]I tried this recipe last week and it was a hit! The meatballs were so tender and flavorful, and the broth was so rich and comforting.
Bir Brave
[email protected]This soup was amazing! It was so easy to make and tasted just like my grandma used to make it. Thanks for sharing this recipe.
Kamran Akmal
[email protected]Absolutely delicious! The family enjoyed this hearty and satisfying soup on a chilly night, and the leftovers were just as good the next day.
Joshua Edge
[email protected]Loved making this soup, and it turned out so flavorful and comforting. The meatballs were perfectly tender and juicy, and the broth was rich and savory.