TURKEY AND WILD RICE SOUP
Found this recipe in a magazine years ago and have made it faithfully after Thanksgiving ever since. It is similar to a "cream of" soup and ever so delicious with a few simple spice modifications I have made.
Provided by Judith N.
Categories Lunch/Snacks
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Melt butter in large saucepan over medium heat.
- Add onion and mushrooms; cook 2 minutes, until onion is translucent.
- Add water and broth; stir in rice mix and seasoning packet; ground pepper, parsley, marjoram, thyme, and sage, bring to a boil.
- Reduce heat; cover and simmer 20 to 25 minutes until rice is tender.
- Add sherry and boil 1 minute.
- Add turkey. (See NOTE)
- Reduce heat to low.
- Mix cream and egg yolk; stir in a few spoonfuls of soup.
- Add to soup in a slow steady stream, stirring constantly.
- Add soy sauce. Cook only until slightly thickened and hot; do not boil.
- NOTE: After rice cooks and turkey is added, add 3 more ladles of broth.
- (Note: This is my own personal preference and addition to the recipe to enhance the flavor of the end product).
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Israel Garza
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Tootz
[email protected]This soup is so delicious and comforting. It's perfect for a cold winter day.
Reuben Anders
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Aubrey Otieno
[email protected]This soup is a great way to use up leftover turkey. It's also a great way to get your kids to eat their vegetables.
Msajid Kharal
[email protected]I love the combination of turkey and wild rice in this soup. It's a really unique and flavorful dish.
SAMOSA
[email protected]This is one of my favorite soups. It's so flavorful and satisfying.
GeminiRsa Mwah Ngcobo
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Faustinus Kahembe
[email protected]This soup is so delicious and comforting. It's perfect for a cold winter day.
Kumi
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Prapti Acharya
[email protected]This soup is a great way to use up leftover turkey. It's also a great way to get your kids to eat their vegetables.
Joel Cortez
[email protected]I love the combination of turkey and wild rice in this soup. It's a really unique and flavorful dish.
wadie Zerkti
[email protected]This is one of my favorite soups. It's so flavorful and satisfying.
keshab kumar Rai
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Sara Sarhan
[email protected]This soup is so delicious and comforting. It's perfect for a cold winter day.
Gordon Cole
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Israfil Islam
[email protected]This soup is a great way to use up leftover turkey. It's also a great way to get your kids to eat their vegetables.
Bernard Opoku
[email protected]I'm not a huge fan of wild rice, but I really enjoyed this soup. The flavors are well-balanced and the soup is very filling.
Saddam Mehar
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can just throw everything in the pot and let it simmer.
Zimba Orto
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
abdulmumini Bala
[email protected]This soup is amazing! It's so flavorful and comforting, and the wild rice adds a nice nutty flavor.