Make and share this Turkey Bow-Tie Skillet recipe from Food.com.
Provided by Dancer
Categories Cheese
Time 50m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet, brown turkey in oil.
- Add celery, onion, green pepper and garlic; cook until vegetables are tender.
- Remove turkey and vegetables with a slotted spoon and keep warm.
- Add broth to the pan; bring to a boil.
- Add pasta; cook for 10 minutes or until tender.
- Reduce heat; stir in tomatoes, vinegar, sugar, chili powder, garlic salt if desired and turkey mixture.
- Simmer for 10 minutes or until heated through.
- Sprinkle with parmesan cheese and parsley.
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Hodges Knight
[email protected]This recipe looks complicated, but I'm sure it's worth the effort.
Mahd Mämdôūh
[email protected]I'm not sure if I have all of the ingredients for this recipe, but I'm going to try to make it anyway.
jeanine moore
[email protected]I'm not a big fan of turkey, but I'm willing to give this recipe a try. It looks delicious.
tayyab goldy awan
[email protected]This recipe is on my to-cook list. It looks like the perfect comfort food.
Lina Sitali
[email protected]I can't wait to try this recipe. It looks so good!
Nansubuga Patience
[email protected]This dish is so versatile. I've made it with different types of pasta and vegetables, and it's always delicious.
Gima
[email protected]I'm not sure what went wrong, but my sauce turned out curdled. I think I may have added the cream too quickly.
Salahuddin Munna
[email protected]This recipe is a great way to use up leftover turkey. It's also a good dish for a weeknight meal.
Shehan Anujaya
[email protected]I've made this dish several times and it's always a winner. My family loves it!
Zuleema Malontie
[email protected]The recipe was easy to follow, but the results were not as good as I expected. The sauce was too thin and the bow-tie pasta was overcooked.
Denim James
[email protected]This dish was a bit bland for my taste. I would add more spices next time.
Ayisat joke
[email protected]I'm not a big fan of turkey, but this dish was surprisingly good. The sauce was rich and creamy, and the bow-tie pasta was cooked al dente.
Mutesi Catalina
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the addition of the sun-dried tomatoes.
De makumaz2
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
MD:Forid khan
[email protected]This turkey bow-tie skillet was a hit with my family! The sauce was creamy and flavorful, and the bow-tie pasta cooked perfectly. I will definitely be making this again.