TURKEY BURGERS

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For juicy burgers, use ground turkey that's at least 7 percent fat. Sour cream, mango chutney, and mustard will give them additional flavor and moisture.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Turkey Recipes     Ground Turkey Recipes

Time 30m

Number Of Ingredients 9

6 slices whole-wheat sandwich bread
1 pound lean ground turkey (7 percent fat)
1/2 cup reduced-fat sour cream
4 tablespoons prepared mango chutney, preferably Major Grey's, finely chopped
2 tablespoons Dijon mustard
1 tablespoon chili powder
Coarse salt
1 cup mesclun lettuce mix
1 medium tomato, sliced

Steps:

  • In a medium bowl, tear 2 slices bread into small pieces. Add turkey, sour cream, 3 tablespoons chutney, 1 tablespoon mustard, chili powder, and 1 teaspoon coarse salt. Shape into 4 firmly packed 5-inch round patties.
  • Freeze on a baking sheet until firm, about 30 minutes, then wrap each burger in plastic; place all burgers in a resealable freezer bag, label, and date. Freeze up to 2 months.
  • To cook: Thaw burgers overnight in the refrigerator. Heat broiler with rack set 4 inches from heat. Place burgers on a rimmed baking sheet; broil until firm and cooked through, 4 to 5 minutes per side.
  • Lightly toast 4 slices bread. Dividing evenly, top each with lettuce, burger, and tomato. Stir together 1 tablespoon each chutney and mustard, and serve alongside burgers.

Nutrition Facts : Calories 365 g, Fat 14 g, Fiber 4 g, Protein 29 g

Eddy Edrine
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I love that these burgers are made with healthy ingredients. I feel good about feeding them to my family.


Baby Theledi
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These burgers are so easy to make, I can even make them on a weeknight.


Naseera Naheed
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I'm not a fan of turkey burgers, but I tried this recipe and I was surprised at how good they were. I'll definitely be making them again.


Nadhi Saniyo
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I'm on a diet, so I made these burgers with ground chicken instead of turkey. They were still delicious!


Scott Royce
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These burgers are a great way to save money on your grocery bill. Turkey is a lot cheaper than beef.


Jing HAsiko
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I made these burgers for a party and they were a huge hit. Everyone loved them!


Super
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I served these burgers on whole wheat buns with lettuce, tomato, and onion. They were so delicious!


ahmed salahuddin
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I grilled these burgers instead of cooking them in a skillet. They were still juicy and flavorful.


Jamie Watson
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I added some chopped bacon to the burgers for extra flavor. They were amazing!


Joycelyn Sarbeng
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I'm allergic to avocado, so I used sour cream instead in the avocado crema. It was still delicious!


Bilal Bilal awan
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These burgers are a great way to use up leftover turkey. I always have a hard time finding ways to use up leftover turkey, but these burgers are a delicious and easy option.


Web Mizan
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I love the flavor combination of the turkey, avocado, and sriracha in these burgers. They're a bit spicy, but not too much.


Sporx_yt
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I'm not a vegetarian, but I'm always looking for ways to reduce my meat consumption. These turkey burgers are a great option. They're delicious and satisfying, and they're a lot healthier than beef burgers.


Elrrxs
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These burgers are a great way to get your kids to eat more turkey. They're so tasty, they won't even realize they're eating something healthy.


Jahidvai HOSSAIN
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I'm always looking for new ways to cook turkey, and this recipe is a great one. The burgers were flavorful and juicy, and the avocado crema was a delicious addition.


Mamun Ahmmed
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I made these burgers for a cookout last weekend and everyone loved them! They were a nice change from the usual beef burgers.


Mia Ibarra
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These burgers were a bit dry for my taste, but I think that's because I overcooked them. I'll definitely try them again and cook them for less time.


Yahia Al-Husseiny
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I'm not a huge fan of turkey burgers, but this recipe changed my mind. The burgers were so moist and flavorful, and the avocado crema added a delicious creaminess.


K. E. Davis-Choon
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These turkey burgers are so easy to make and they taste amazing! I love that they're a healthier alternative to beef burgers, but they're just as satisfying.


Waris Shah
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I tried this turkey burger recipe last night and it was a hit! The burgers were juicy and flavorful, and the avocado crema was the perfect topping. I'll definitely be making these again.


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