TURKEY FRICASSEE
I adapted my chicken fricassee recipe to use up post-Thanksgiving leftovers. If you want to make the chicken version, simply exchange cooked chicken for the cooked turkey.
Provided by Cactuscat
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Before anything, prep the broccoli. Thaw in a covered, microwave-safe bowl with 2 tablespoons of water in the bottom. Cook broccoli for 3-4 minutes, long enough to defrost it, but not cook it completely. If using fresh broccoli, skip this step.
- Melt the butter in a pot or dutch oven.
- Add onion and cook until translucent.
- Add flour to the onion and butter in the pan and stir until combined.
- Cook flour mixture for about a minute.
- Add stock.
- Stirring constantly, heat until mixture comes to a boil and thickens.
- Add the rest of the ingredients.
- Once the fricasse reaches a simmer turn the heat down to medium, cover and cook for ~30 minutes, stirring occasionally. It's done when the vegetables are tender.
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YungChiefcfr Anidi
[email protected]This was a great recipe! I made it for my family and they loved it. The sauce was creamy and flavorful, and the turkey was tender and juicy.
Benji Silver
[email protected]This is a great way to use up leftover turkey. It's a delicious and easy-to-make dish that the whole family will love.
Nabeel Arshad
[email protected]I've made this recipe several times and it's always a hit. My family loves it!
Arnob Dey
[email protected]This is a great recipe for a special occasion meal. It's elegant and delicious.
Nakia Burris
[email protected]I'm not a big fan of turkey, but this dish was amazing! The sauce was so flavorful and the turkey was so tender.
Malik
[email protected]This was a delicious and easy-to-make recipe. I will definitely be making it again.
kagaha Ronnie
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Emery Cole
[email protected]I made this for my in-laws and they raved about it. They said it was the best turkey fricassee they had ever had.
Jacob Nathaniel Tolley
[email protected]This is a classic comfort food dish. It's perfect for a cold winter day.
Masod Islam
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to use up leftover turkey.
James Robicheau
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are just as good the next day.
Armani Ben
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
wappi Rushford wappi Rushford
[email protected]This was my first time making turkey fricassee and it turned out great! I followed the recipe exactly and the dish was delicious.
Christopher dominion
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The turkey is always moist and tender, and the sauce is rich and flavorful.
Vishal Bhagwant
[email protected]This turkey fricassee was a hit with my family! The sauce was creamy and flavorful, and the turkey was tender and juicy. I will definitely be making this again.