Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat the broiler. Pierce the sausages all over with a fork, arrange on a baking sheet and broil, turning halfway through, until golden brown, about 8 minutes (they will not be fully cooked). Transfer to a cutting board and cut in half on the diagonal.
- Meanwhile, heat the olive oil in a large skillet over medium-high heat. Add the bell peppers, fennel and onion and cook, stirring, until they soften slightly, 3 minutes. Add 1/2 teaspoon salt, the garlic, rosemary, red pepper flakes and fennel seeds. Cook, stirring, 1 more minute.
- Stir in 1/2 cup water, the tomatoes and basil. Reduce the heat to medium; cover and cook until the vegetables are tender, 5 minutes. Uncover; add the sausages and cook through, 3 to 4 minutes. (Add a splash of water if the sauce gets too thick.) Top with more basil.
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Sharjeel Memon
[email protected]I made this dish with chicken sausage and it was still delicious! I think this recipe would be great with any type of sausage.
Sarah Tibbles
[email protected]This dish was a bit too spicy for me, but my husband loved it! I think next time I will use a milder sausage.
Joseph Ayemi
[email protected]I'm not usually a fan of turkey sausage, but this dish was amazing! The sausage was cooked perfectly and the peppers were so flavorful. I will definitely be making this dish again.
Tebby Tsheko
[email protected]This was a great weeknight meal! It was quick and easy to make and the flavors were delicious. I will definitely be adding this recipe to my regular rotation.
Raphat Husain
[email protected]I made this dish for a party and it was a huge success! Everyone loved the flavors and the presentation was beautiful. I will definitely be making this dish again for future parties.
Julian L
[email protected]This dish was so easy to make and it tasted amazing! I loved the combination of the sweet peppers and the savory sausage. I will definitely be making this dish again soon.
Hamachi Iki
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sausage and peppers are always cooked perfectly and the flavors are amazing. I highly recommend this recipe!
Joyas Gascon
[email protected]This was a great recipe! The sausage and peppers were cooked to perfection and the flavors were amazing. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Kyra Fideria
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flavors and the sausage was cooked perfectly. I will definitely be adding this recipe to my regular rotation.
Rohomot Ali
[email protected]This turkey sausage and peppers dish was absolutely delicious! It was so easy to make and the flavors were incredible. I loved the combination of the sweet peppers and the savory sausage. I will definitely be making this dish again and again.