TURKEY WILD RICE SOUP

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Turkey Wild Rice Soup image

You can use long grain white rice for all or part of the wild rice, but reduce simmering time to 20 to 30 minutes.

Provided by Jordanna Novak

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Turkey Soup Recipes

Time 1h15m

Yield 9

Number Of Ingredients 13

3 (10.5 ounce) cans condensed chicken broth
2 cups water
½ cup finely chopped green onions
½ cup uncooked wild rice
8 slices bacon
½ cup margarine
¾ cup all-purpose flour
½ teaspoon salt
¼ teaspoon poultry seasoning
⅛ teaspoon ground black pepper
2 cups half-and-half cream
1 ½ cups cooked, diced turkey meat
2 tablespoons dry sherry

Steps:

  • In a large pot over medium heat, combine chicken broth, water, green onions and wild rice. Bring to a boil, then reduce heat and simmer until rice is tender, 35 to 40 minutes.
  • Meanwhile, cook the bacon in a large skillet over medium heat until crisp. Allow to cool and then crumble. Set aside.
  • When rice is tender, melt the margarine in a medium saucepan over medium-low heat. Stir in flour, salt, poultry seasoning and pepper all at once. Cook, stirring, until smooth and bubbly. Stir in half-and-half and cook until thickened, 2 minutes. Stir half-and-half mixture into rice mixture. Stir in bacon, turkey and sherry. Heat through and serve.

Nutrition Facts : Calories 409 calories, Carbohydrate 17 g, Cholesterol 55.6 mg, Fat 29.8 g, Fiber 0.8 g, Protein 17.9 g, SaturatedFat 10 g, Sodium 1137.4 mg, Sugar 0.8 g

Jacques De beer
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This soup gets even better the next day, so it's perfect for meal prep.


Gift Stanley
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I would definitely recommend this soup to anyone looking for a delicious and easy-to-make soup.


Francis Kirumira
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This soup is the perfect comfort food for a cold winter day.


Dom Reeve
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I love that this soup is made with healthy ingredients.


Rohullah Amarkhel
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This soup is so hearty and filling.


Jason Owen
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I've made this soup several times and it's always a hit.


lisa chandler
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This soup is the perfect way to use up leftover turkey.


Adnan Sakib
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I love the nutty flavor of the wild rice in this soup.


Mr G Lara
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This soup is so easy to make and it's always a crowd-pleaser.


Samas Khan
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I love that this soup is made with turkey instead of chicken. It gives it a more unique flavor.


Abubacar Sylla
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This soup is the perfect comfort food for a cold winter day. It's so warm and satisfying, and the wild rice adds a nice touch of texture.


Victor Macharia
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I've made this soup several times now and it's always a winner. It's so easy to make and the leftovers are even better the next day.


Yasir Bawary
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This soup was a hit at my Thanksgiving dinner! I made it ahead of time and it reheated beautifully. The flavors were perfect and the soup was so hearty and filling.


Halimat Durotimi
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I made this soup for my family and they all loved it! Even my picky eater son asked for seconds. The soup was easy to make and the ingredients were easy to find. I will definitely be making this soup again.


Kenza Bouhlal
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This turkey wild rice soup was absolutely delicious! The flavors were rich and comforting, and the wild rice added a nice nutty flavor. I would definitely recommend this recipe to anyone looking for a hearty and satisfying soup.


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