TURNIP SOUFFLE
This is a very versatile recipe - sometimes I'll do a turnip/carrot or turnip/parsnip mixture or all 3 root veggies. You can prepare this in advance, refrigerate & bake the next day.
Provided by CountryLady
Categories Vegetable
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Combine in buttered casserole dish.
- Top with buttered bread crumbs.
- Bake in preheated 375F oven for 30 minutes.
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Nitesh Sahani
[email protected]I'm going to make this souffle again and again.
Kenneth Carter
[email protected]I highly recommend this souffle. It's a must-try!
Wabisabi Gaming Shingoose
[email protected]This is the best souffle I've ever had!
Cole Schweizer
[email protected]This souffle is so delicious! I love the unique flavor of the turnips.
Lila Baral
[email protected]I've made this souffle several times and it always turns out great. It's a family favorite.
Shoaib Arif
[email protected]This souffle is a bit tricky to make, but it's worth the effort. Just be sure to follow the instructions carefully.
Kesha Horsford
[email protected]This souffle is a great way to use up leftover turnips. It's also a good dish for a potluck or a brunch.
Roshidul Islam
[email protected]I'm not a big fan of turnips, but I decided to try this souffle anyway. I was pleasantly surprised! The turnip flavor was subtle and the souffle was very light and fluffy.
DJ Flip-U
[email protected]This souffle is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Noah John
[email protected]I made this souffle for a dinner party and it was a huge success. Everyone loved it and asked for the recipe.
jana Waheed
[email protected]This souffle was a hit with my family and friends. They all raved about the unique flavor and the light and fluffy texture.
Ashir Satti
[email protected]I love turnips and I love souffle, so I knew I would love this dish. I was right! It was everything I hoped for and more.
KHAN Op Gaming
[email protected]This was my first time making a souffle and I was nervous, but it turned out great! The instructions were easy to follow and the souffle was cooked to perfection.
Faisal Jutt
[email protected]I followed the recipe exactly and the souffle turned out perfectly. It was so light and fluffy, and the turnip flavor was subtle but noticeable.
Safa Hshshs
[email protected]This souffle was delicious! The turnips gave it a unique and flavorful twist. I will definitely be making this again.
Samuel Samuel
[email protected]This turnip souffle was a delightful surprise! I've never been a big fan of turnips, but this dish changed my mind. The souffle was light and fluffy, with a delicate turnip flavor. I served it with a simple green salad and it was the perfect meal.