Awesome substitute for mashed potatoes and a great way to get kids to eat their veggies!!!
Provided by Kelly Marie Cook
Categories Fruits and Vegetables Vegetables Cauliflower Mashed
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a large, square baking dish with cooking spray.
- Put cauliflower in a microwave-safe bowl and cook in microwave oven until tender, about 6 minutes.
- Blend cauliflower in a food processor until smooth; add sour cream, yogurt, and butter and process again until smooth.
- Mix blended cauliflower mixture in a bowl with 3/4 cup Cheddar cheese, bacon bits, chives, garlic, and black pepper; spread into the prepared baking dish and top with remaining Cheddar cheese.
- Bake in preheated oven on the middle rack until cheese is melted, about 15 minutes. Switch oven to 'broil' and continue baking until the top is golden brown, 3 to 5 minutes more.
Nutrition Facts : Calories 262.8 calories, Carbohydrate 15.8 g, Cholesterol 47 mg, Fat 17.1 g, Fiber 6.6 g, Protein 15.6 g, SaturatedFat 10.2 g, Sodium 392.5 mg, Sugar 7.6 g
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liqhame leque
[email protected]This dish is a bit time-consuming to make, but it's worth the effort.
Samiya Sam
[email protected]I'm not sure what I did wrong, but my cauliflower didn't come out very creamy.
Lenora Montgomery
[email protected]This recipe is a great way to use up leftover cauliflower. I always have some on hand now.
Rusmela Islam
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Drexem Andey
[email protected]I've never had twice-baked cauliflower before, but I'm so glad I tried this recipe. It's now one of my favorites!
Jameel Rajpoot
[email protected]This recipe is easy to follow and the results are amazing. I will definitely be making it again.
Mileena Kahn
[email protected]I'm not a big fan of cauliflower, but this dish was surprisingly good!
Brandon Mcgaughey
[email protected]This dish is delicious, but it's a lot of work. I would only make it for a special occasion.
Jamez2funny
[email protected]I found the recipe to be a bit bland. I added some extra cheese and spices to taste.
ajmi khochtali
[email protected]The cauliflower was a bit too soft for my taste, but the bacon was delicious.
Musa Kenchu
[email protected]I've made this dish several times now and it's always a crowd-pleaser.
Benjamin Hamm
[email protected]This recipe is a great way to sneak more vegetables into your diet. My kids gobbled it up!
Rj Ramjan Matubber
[email protected]I made this for dinner last night and my family loved it! The cauliflower was perfectly tender and the bacon added a nice smoky flavor.
asif hayat
[email protected]This dish was a hit at our party! Everyone raved about the crispy bacon and the creamy cauliflower filling.