SHRIMP AND CHICKEN TIKKA MASALA
We love Indian food. We created this recipe by trial and error using several different recipes as inspiration.
Provided by GeminiCook
Categories Indian
Time 2h30m
Yield 1 Serving, 8 serving(s)
Number Of Ingredients 25
Steps:
- For a double recipe.
- Sauce.
- Medium dice onion and saute in olive oil for 5 minutes. Add all spices except bay leaves and saute for 5 minutes, adding small amounts of chicken broth as needed to keep spices from burning. Add finely minced or grated garlic. Add tomato sauce and stir. Add cream. Simmer for at least an hour. The longer the better. Add water or broth as needed to thin out. Cut chicken into bite size pieces.Marinate chicken and shrimp (separately) in spices and oil for at least 30. Cook chicken under broiler until done add to sauce. Cook shrimp under broiler until just pink. Add to sauce. Serve over basmati rice with naan.
Nutrition Facts : Calories 427.1, Fat 31.1, SaturatedFat 15, Cholesterol 224.4, Sodium 1847.2, Carbohydrate 19.7, Fiber 5.5, Sugar 9.6, Protein 21.1
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Zahid Mirza
[email protected]This tikka masala was delicious! The sauce was rich and flavorful, and the shrimp and chicken were cooked to perfection. I would definitely recommend this recipe.
salih soltani
[email protected]This recipe is a keeper! The tikka masala was so flavorful and creamy, and the shrimp and chicken were cooked perfectly. I served it with basmati rice and naan bread, and it was a delicious and satisfying meal. Definitely recommend!
Ibrahim Ali
[email protected]This tikka masala was a disappointment. The sauce was bland and the shrimp and chicken were overcooked. I wouldn't recommend this recipe.
kar
[email protected]This recipe was a lifesaver! I was short on time and needed something quick and easy for dinner. The tikka masala came together in no time and it was absolutely delicious. My family loved it!
Jk Crum Entertainment
[email protected]The sauce was a bit too thin for my liking, but the flavors were still good. I'll try adding more cornstarch next time to thicken it up.
Lily Omeje
[email protected]This tikka masala is amazing! The flavors are so rich and complex, and the shrimp and chicken are cooked to perfection. I highly recommend this recipe.
Secret Guy
[email protected]This recipe was a bit too spicy for my taste, but the flavors were great. I'll definitely try it again with less chili powder next time.
Md Asik mia
[email protected]This tikka masala was delicious! The sauce was flavorful and creamy, and the shrimp and chicken were cooked perfectly. I served it with basmati rice and naan bread, and it was a hit with my family. Definitely recommend!
Dm Sojib
[email protected]Not a fan of this recipe. The sauce was bland and the shrimp and chicken were tough. I wouldn't recommend it.
Titus Dantzler
[email protected]Tried this recipe last night and it was a hit! The sauce was creamy and flavorful, and the shrimp and chicken were cooked perfectly. I served it with basmati rice and naan bread, and it was a delicious and satisfying meal. Definitely recommend!
Will Fogg
[email protected]This tikka masala is amazing! The flavors are so rich and complex, and the shrimp and chicken are cooked to perfection. I highly recommend this recipe.
Iroji Charles
[email protected]This recipe was a disaster! The sauce was too thin and the shrimp and chicken were overcooked. I won't be making this again.
Emmy Cool
[email protected]The shrimp and chicken tikka masala was a delicious and easy weeknight meal. The sauce was flavorful and creamy, and the shrimp and chicken were cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy dinner.
Mehedi FF 96
[email protected]Meh.
Jenasis Rojas
[email protected]This recipe was so easy to follow and the results were amazing! The tikka masala was creamy and flavorful, and the shrimp and chicken were tender and juicy. I'll definitely be making this again soon.
Junior Couts
[email protected]The tikka masala was a bit too spicy for my taste, but the shrimp and chicken were cooked perfectly. I'll definitely try it again with less chili powder next time.
Xamdi Maxamed
[email protected]This shrimp and chicken tikka masala was an absolute delight! The flavors were complex and perfectly balanced, with a creamy and flavorful sauce that coated the shrimp and chicken beautifully. I served it with basmati rice and naan bread, and it was